Chewing the Cud
By Ben Hawley
Chewing the CudJul 05, 2021
Chewing the Cud #46: Q&A
This episode is a throwback. Skipping the topic for the week and straight into open discussion. Some absolutely fire questions!!! It was good to get back on the horse after a few weeks off. Stay tuned. More episodes on the way!
Chewing the Cud #45: Grass Genetics
In this episode we breakdown grass genetics. Not all cattle are created equal. There are some breeds and physiological characteristics that make the difference between success and failure in a grassfed operation. Strap in, because this episode is a good one!
Chewing the Cud #43: Drought Management
In this episode we dive into a detailed breakdown of how to manage your farm/ranch through a drought. Should you buy hay? How do I destock, properly? How to monitor for impending drought? All of these questions get covered and many more.
To join the livestream check out https://instagram.com/onthegrazeWe stream a new episode every Sunday night!
Chewing the Cud #42: Sheep Management
In this episode we take a deep dive into how we manage the sheep flock here at Green Pastures Farm. We cover everything from a history of how Greg Judy started his flock to our culling methods and how to develop a truly low maintenance animal.
Chewing the Cud #41: Brush Management
In this episode we discuss methods of controlling brush encroachment on your farm.
Chewing the Cud #40: Calving
In this episode we discuss how to calve while moving the cattle twice a day.
Chewing the Cud #39: Meet and Greet
In this episode get to know the newest addition to the Green Pastures Farm crew. Yes that's right, Conner is finally here!
Chewing the Cud #38: Internships
In this episode we discuss our thoughts on internships. Things to think about for those looking to apply to an intern program and for those looking to start mentoring interns on their farm or ranch.
To join the livestream check out @onthegraze. We stream a new episode every Sunday night!
Chewing the Cud #31: Starting with Cattle
In this episode we discuss "things to consider" if you want to start running cattle on your farm.
Chewing the Cud #30: Choosing an Enterprise
In this episode we discuss how to decide what enterprise or enterprises to incorporate on your farm.
Chewing the Cud #29: Land
In this episode we discuss the importance of land and ecological literacy in agriculture.
Chewing the Cud #28: New Format
In this episode we introduce the longstanding weekly livestream, Chewing the Cud, and future plans with the show.
Chewing the Cud #37: Livestock Handling
In this episode we cover the basics of livestock handling. Some simple tips that will make your life sooo much easier.
Chewing the Cud #36: Spring Flush
In this episode we breakdown how to properly manage your grazing during the "spring flush."
Chewing the Cud #35: Stocking Rate
In this episode we break down the differences between stocking rate and stocking density. How to know if you have too many animals or too few animals on your farm.