Cooked

This week the boys are hosting a live episode in Brighton reviewing Shelter Hall, a food hall on the seafront with pop up stalls from some of the best restaurants in town

Cooked - The podcast all about the latest restaurant news, recipes and cooking tips with Sam, Ben and Russ. 

This week the boys are talking about home smoking, Vegan butchers and the latest restaurant news ready for indoor dining to return. 

This week the boys are looking at some shocking new changes for 11 Madison park, talking about the crazy new amazon show 'below deck' and recipes for some amazing Indian dishes. 

This week the boys are talking about the drama around the new Netflix documentary Seaspiracy, taking a look at some exciting new restaurants opening soon and also how to win burgers for an entire year!

This week the boys are looking at how coffee can solve homelessness, some great summer recipes and cocktails and finding out what one restaurant owner is doing about smash and grab burglars. 

The boys are back again talking all things food, drinks and restaurants. With the lockdown soon to be over it's time to look ahead to visiting restaurants again. This week Russell is sharing a great cocktail for the easter weekend sun as Sam counts down the biggest earners in the industry in 2021 so far. 

This week the boys are taking a trip through some wacky new cookbooks such as Snoop Doggs crook to cook and 50 Shades of chicken. Space wine is also on the agenda as well as some funny restaurant reviews and Russel's 5 dish challenge.

This week the boys are discussing why you shouldn't forget to tip in the US, Sam's top 5 dishes and some great St.Patricks day recipes. 

Join the boys this week to find out why you would travel 80 miles for a sandwich, Ben's top 5 dishes of all time and why Cafe Nero is in hot water this week. 

Join the boys this week for more food talk and recipes. This weeks topics include Gordon Ramsey's new game show, what to cook for Come Dine With Me and why you should never give alcohol to a moose. 

Join the boys for more cooking news, recipes and stories. 

On the agenda this week is a new app for chefs, food tours and a little something you never knew about Donald Trump.

Welcome back to another season of Cooked Podcast. In this episode the boys are back with more recipes, restaurants and crazy stories from he world of food. 

This week we look back over the best bits from the last 3 seasons. Join the boys again next week for Season 4!

This week the boys are getting you ready for pancake day with a simple recipe, catching up on breaking news and also checking out a new product that could change how we eat forever. 

This week the boys are checking out the 2021 Michelin guide, one of the biggest events in the culinary calendar. But how does it work and who are the winners and losers this year? Listen to find out. 

This week the boys are discussing the plan for this years Michelin stars,  great dinner and cocktail recipes along with the latest news and updates from the world of food. 

This week the boys are finding out how to make diamonds from peanut butter, reflecting on the life of Albert Roux and checking out the new games console from ... KFC! 

We're back for the new year! With more news, stories and inspiration to get cooking. This week is a special one after Sam became a father, Russel became an uncle and Ben is excited for his first Snickers bar of the year. 

Christmas is finally here! Join the boys this week to find out where to get the best Christmas meals, what cheeses to buy and how long you can get away with lying to children.

This week the boys are leading up to Christmas with the best things for the Christmas table, Macdonalds new burger candles and the latest food news of the week.

Welcome back to another episode of the Cooked podcast. This time out Sam, Ben and Russ are talking about the weird and wonderful world of food history, from live chicken banquettes to meals on the moon and the foods claimed to cure sex addiction. 

Welcome back to another episode of the Cooked podcast, this week the boys are talking about wacky Korean snacks, Sam try's out being a deliveroo driver and a great new charity called the burnt chef project.

Welcome back to another season of the cooked podcast. This week the boys are talking about the USA and everything great about American food, from three star chefs to deep south smokers. 

Join the boys for the latest news on the food industry, recipes and a little pinch of banter. 

Join the boys this week to find out how to kill someone with a courgette, Russel eating one year old mayonnaise and what not to do with beetroots. 

This week the boys are talking about Gordon Ramsey's new Savoy breakfast, different ideas for the BBQ and a controversial ketchup macaron. 

Join the boys this week for some funny reviews, to find out all about Bao restaurant and how to deep fry a cream egg. 

Join the boys this week to dig into everything French with restaurants recipes and stories

Join the boys this week to find out what you should never do on a trial, why you should never take financial advice from a chef and how tofu helped win the 2nd world war

Join the boys this week to find out about the world of food festivals, how to make legendary Patty and Bun chicken wings and why Australians chase cheese in speedos. 

Join the boys this week to catch up on the cooking world, pick up new recipes and what to do with blueberries and a bottle of vodka

This week the boys are discussing new restaurant openings, influencers and how to make chips invisible. 

Join the boys this week for the first episode of season two! 

This week they are discussing morning glory, trip advisor and the dangers of apple pie.

This week the boys are talking about the latest news, Amsterdam and how to turn watercress into a dessert.

This week the boys are talking about the fantastic news that restaurants can reopen, the amazing Hide restaurant, what to do with your summer strawberries and what's in Vladimir Putin fridge.

Join the boys this week to find out how foodies can holiday in the UK this year, what to do with globe artichokes and why santa dresses in red. 

This week the boys are talking about the latest restaurant news, the best food for a sports night and answering the age old question on everyones lips.

This week the boys are chatting about the lastest changes in the industry, what to do with a pork belly from your local butchers and a great cocktail for the summer sun.

Join the conversation in the poll above to have your say on what you are missing the most in lockdown!

This week the boys are discussing Italy, pasta ideas, where to go in London to buy Cannoli and their favourite affordable Italian restaurants.

This week the boys will be talking about the best affordable restaurants in London, a great pastry cookbook from Australia and compound butters that you can use to spice up your cooking

This week the boys are going back to the beginning, discussing first jobs and their experiences in the restaurant industry