Skip to main content
Podcastination

Podcastination

By The Cosmic Sloth

Discussing with researchers about themselves, their work and their daily life.
Available on
Apple Podcasts Logo
Google Podcasts Logo
Overcast Logo
Pocket Casts Logo
RadioPublic Logo
Spotify Logo
Currently playing episode

Micro Entanglement: Do you love me?

PodcastinationDec 22, 2020

00:00
48:06
Micro Entanglement: Do you love me?
Dec 22, 202048:06
The Letter or Wild Goose
Nov 15, 202035:09
I Will Survive

I Will Survive

Let's hear our Podcastinators interviewing Joe Bachi and Julia El Kallassi to know more about 5G and the two bodies problem.

Intro (start-00:17)
Once Upon a Space Time
    Section 1: Who's Joe? (00:18-08:48)
    Section 2: Joe's Research on 5G (8:49-20:17)
The Two Bodies Problem
    Section 3: A Couple of Researchers in France (20:18-37:56)
Fadi's Joke (37:57-end)

Sep 08, 202038:32
Catch me if you can

Catch me if you can

Listen to Samuel Farrens (aka Sam), Santiago Casas (aka Santi) and Fadi Nammour to know more about Santi's background, the Impostor Syndrome and life under Coronavirus.

[Section 1] Once Upon a Space-Time with Santiago Casas (0'42"-22'54")

BONUS 1: Youtube Video: Estudiar Vale la Pena - Santiago Casas (Studying is Worth it - Santiago Casas in English) mentioned at 12'10".

[Section 2]  Behind the Scenes: Impostor Syndrome (22'55"-46'57")

[Section 3] Corona Corner (54'15"-end)

BONUS 2: Sam's omelette recipe (serves 2 people)

Ingredients: 1 bell pepper, 4-5 button mushroom, 3 eggs, olive oil, salted butter, salt, black pepper, (optional) courgette slices, (optional) cayenne pepper, (optional) parmesan cheese

Method:

  • Cut the bell pepper into thin strips and slice the mushrooms
  • Crack the eggs into a bowl and whisk together
  • Put a medium sized non-stick frying pan on medium heat, add tablespoon of olive oil and wait till it heats up, then throw in the mushroom and pepper.
  • Cook until the pepper is soft then add a pinch of salt and black pepper (you can bit of cayenne pepper if you have it too)
  • Add a knob of butter to the pan and pour in the egg
  • Cook until only the very top layer of the egg is still wet, then with a spatula bend the omelette in half making a semicircle
  • Cook for another minute or two then flip to the other side and cook for another minute
  • Serve as is or with sprinkle of parmesan cheese

Bon appétit!

Apr 22, 202055:12