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Spoons and Stoves

Spoons and Stoves

By Cynthia Bertelsen

Cynthia D. Bertelsen talks about food, history, and books
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Remembering Mireille Johnston: Memories of a French Food Writer on a Fall Day

Spoons and StovesMar 22, 2021

00:00
04:38
Tucson: The Gastronomic City
Apr 19, 202104:50
Cuisine in Arizona’s Sonoran Desert: Cholla Buds
Apr 12, 202106:19
Nika Standen Hazelton: Remembering a Food Writer Chronicling a Lost World
Mar 28, 202106:26
Elisabeth Lambert Ortiz: Remembering Her Latin American Food Writings
Mar 28, 202105:52
Remembering Mireille Johnston: Memories of a French Food Writer on a Fall Day
Mar 22, 202104:38
Remembering Jane Grigson, a British Food Writer Gone Too Soon*
Mar 18, 202105:36
Remembering Penelope Casas, a Greek-American Food Writer with a Spanish Heart*
Mar 16, 202103:16
Remembering a Mexican Female Chef: Patricia Quintana*
Mar 11, 202107:14