Hard Liquor and Hunting Stories

The Boys send it on Gin while chatting with PRO waterfowler, Dan.

The team sends it on Mai Tais while sharing stories of NWT lakers.

The boys send it on spring bear and spritzers.

The team cobbles together a lesser-known cocktail while talking all things prairie hunting.

The team celebrates the end of Dry January.

We explore Brook's scotch collection.  We had a good time, but you may not.

The team sends it in the lead up to their annual sausage fest.

The team samples smoked elk sausage, sips on Dalmore scotch and reminisces with Fletch.

Huntsman Heffe and Dr. Country join us in studio for cider making.

George from Bite Me FlyCo joins us for some Tennessee moonshine and fast-water fishing stories.

In this episode HL&HS sends it on Moscow Mules with Tirel from Backcountry Hunters & Anglers.

In this episode HL&HS mixup some Maple Sours while Geoff joins us in the studio to discuss his hunting philosophy and some memorable fly-in hunts from seasons past.

In this episode HL&HS throwback some Fall ‘n’ Stormies, while a family member discusses their first African hunting trip (pre-Pandemic), its familiar feel to North American Hunters, and why every hunter should go.

In this episode HL&HS hit up a grip of old fashions while Steve, the host of Youtube’s Smoke Trails BBQ, joined us in the studio to discuss hunting, food, and a host’s overuse of the word “fantastic.”  Listener Discretion Advised.

In this episode HL&HS really sent it on Gin, no wait, Rum while our good friend Mike shared his stories about what it means to be an Indigenous Hunter. Listener Discretion Advised.

In this episode HL&HS dipped into the Scotch while Logan shared his global hunting adventures and misadventures from North America, Europe and Central Asia. Listener Discretion Advised.