More than 20 school districts were recognized by the Ohio School Breakfast Challenge as Breakfast and Beyond "SuperStars" for their innovative ideas and solutions to ensure students have access to the nutrition they need to succeed.

One of those districts is Pickaway-Ross Career & Technology Center, where Dana Anderson supervises career and technical education and special services. She shares how the district met the challenges of the pandemic and food supply chain and staff shortages.

June Wedd, vice president school wellness for the American Dairy Association Mideast, one of the sponsors of the Ohio School Breakfast Challenge, also discusses the effort to encourage schools to start the day with breakfast.

Learn more about the breakfast challenge and read about the Breakfast and Beyond stories at https://www.ohioschoolbreakfastchallenge.com.

This episode is brought to you by Sedgwick Managed Care Ohio, an OSBA endorsed program. Learn more at https://www.ohioschoolboards.org/workers-compensation.

Teaching during a pandemic: Why SEL and staff cohesiveness are more important than ever

OSBA Leading the WayBy Scott GerfenApr 08, 2020