Chelsea Hughes joins our first Southern Bon Vivant podcast to talk about her new restaurant Kinjo Kitchen + Cocktails, their event starting April 9th of 2020, and I ask her about what wine goes with hot dogs because that's what I had for dinner with my kids.

Go to their Facebook page to see the different menus for this event:

https://www.facebook.com/kinjokitchen/

And to see the article we referenced in the episode go here:

https://www.seriouseats.com/2020/03/food-safety-and-coronavirus-a-comprehensive-guide.html?fbclid=IwAR2ALp7GlO7L565HmwXcpZtPdSSl9PwMcs3hEl0RPF0sc1fSBNucHp19RjA

The Quarantine Food Diaries - Volume 1

With Grit(s) & Grace - Love, Molly KateBy Molly WilkinsApr 29, 2020