Erika Record is proud to provide the best bakers with the best equipment. This includes our flagship divider rounders. In this episode of Baker's Insight - Short & Sweet, we sit with Carl Rinaldi, Support Manager with Erika Record Baking Equipment; to discuss what you should look for and consider when purchasing a divider rounder.
On this “Short & Sweet” of Baker’s Insight, we discuss the ordering process for drums. Join us as our host Daniel DaRocha, President of Erika Record Baking Equipment discusses some of the most frequently asked questions clients ask when ordering drums, dies, and templates for our cookie machines and depositors.
Host, Dan DaRocha, brings on sales consultant and former professional baker Craig Kominiak to discuss his entry into the baking world.
Craig's experience ranges from the military, through culinary school, marquee hotels, high-end Artisan bread bakeries, and even an episode of Baking with Julia (Child!!).
To add to the discussion please message Dan on instagram or twitter: @thedandarocha.
Presented by Erika Record Baking Equipment.
Finding Quality of Life in a retail bakery! Hosted by Daniel DaRocha with guest Scott a test baker with Erika Record Baking Equipment. If we missed anything, or if you'd like to add to the discussion please message Dan on Instagram or twitter: @thedandarocha! Presented by Erika Record Baking Equipment.
Hosted by Daniel DaRocha with guest Scott, test baker with Erika Record Baking Equipment. This episode we discuss things retail bakers need to consider when scaling up their production. Presented by Erika Record Baking Equipment.
The very first episode of the Baker's Insight Podcast! Presented by Erika Record Baking Equipment. Hosted by Daniel DaRocha with special guest Scott, Test Baker at Erika Record. This episode we give a brief intro of who we are and why we wanted to put together this podcast. Then we jump right into retail baking seasonality, and more specifically how to efficiently use the slow months to a bakery's advantage. Thank you for listening!