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The New School Podcast with Christine Hong

The New School Podcast with Christine Hong

By Christine Hong

Welcome to a new kind of school. We talk about career paths you don’t normally get to hear about in the classroom. Every episode, I talk to someone with an interesting life path and learn about how they got to where they are today.

Join us as you learn from others what it’s like to make a living as a comedian, become a culinary director, start your own non-profit, become a CMO, become a foreign war correspondent, and much more!

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Currently playing episode

S3E9: How I Founded The Muse with Kathryn Minshew

The New School Podcast with Christine HongNov 30, 2020

00:00
39:12
S3E9: How I Founded The Muse with Kathryn Minshew
Nov 30, 202039:12
S3E8: How I Became A Martial Arts Master with Master Rahsun Herkul
Nov 23, 202037:26
S3E7: How I Became A Floral Designer With Chelsea Fuss
Nov 16, 202040:28
S3E6: How I Became A Therapist With Dr. Therese Mascardo
Nov 09, 202036:51
S3E5: How I Became An Architect with Michael Riscica
Nov 02, 202037:21
How I Became a Creative Producer for Instagram with Hannah Cecille
Oct 26, 202049:43
S3E3: How I Became A Stunt Coordinator with Eric Linden
Oct 19, 202053:02
S3E2: How I Became a Manager at a Luxury Resort with Caroline Shone
Oct 12, 202056:16
S3E1: How I Started My Own Aerospace Company with Othniel Mbamalu
Oct 05, 202050:49
The New School is back for Season 3!

The New School is back for Season 3!

The New School is coming back for Back to School season this Monday, October 5!

We got some amazing guests for you: Othniel Mbamalu, who grew up in rural Nigeria yet was able to start his own aerospace company at age 28; Caroline Shone, who was one of the youngest housekeeping managers that Four Seasons has had; Eric Linden, who has worked in stunts for Marvel’s Avengers Endgame, Suicide Squad, and Lucifer; and much more!

Oct 03, 202002:32
S2E10: How I Became a Hypnotherapist with Juliet Obodo
Jul 13, 202047:53
S2E9: How I Became a Pro Skater with Matt Miller
Jul 06, 202035:52
S2E8: How I Became a Hollywood Reporter with Sanyee Yuan
Jun 29, 202043:53
S2E7: How I Became a Concert Lighting Designer with Jeff Maker
Jun 22, 202041:15
S2E6: How to Climb the PR Ladder with Emily Johnston
Jun 15, 202054:46
S2E5: How I Became a Marine Biologist with Dr. David Shiffman

S2E5: How I Became a Marine Biologist with Dr. David Shiffman

For some people, their favorite time of year is Discovery Channel’s Shark Week. I’ve always wondered why some people are so fascinated with a creature they fear as much as sharks. Today, I chat with someone so into sharks he made it his job, Dr. David Shiffman. Dr. Shiffman is a marine biologist who has turned his passion for sharks into a career focusing on their conservation. People are paying attention to his work too, as evident by his more than 50k followers on his Twitter handle @WhySharksMatter. In this episode, I talk with David about how he turned his love for sharks and the ocean into his career as a marine biologist, what conservation research is really like, his thoughts on who he thinks should become a marine biologist, and how he really feels about Shark Week.

To learn more about David, check out our show notes at https://www.thenewschoolpodcast.com/episodes/s2e5-how-i-became-a-marine-biologist-with-dr-david-shiffman

Jun 01, 202052:01
S2E4: How I Live as an Astrologer with Janelle Belgrave
May 25, 202052:17
S2E3: How I Became a Culinary Director with Lucas Sin

S2E3: How I Became a Culinary Director with Lucas Sin

When I first met Lucas Sin, he was running a pop up restaurant every Friday night in the basement of a Yale dormitory. Little did I know he would go on to design the entire food menu for the successful chain of fast-casual restaurants, Junzi Kitchen. Junzi Kitchen’s mission is to update the American understanding of Chinese cuisine and has been dubbed “the sweetgreen of Chinese food” by Vogue magazine. Since starting Junzi Kitchen, Lucas has been named on Forbes 30 under 30 and Eater Young Guns, which names the future leaders of the restaurant world. In this episode, we talk about how he developed an interest in food, how he helped launch a successful restaurant chain, and what his day to day is like as a culinary director and chef.

To learn more about Lucas Sin, check out our show notes at https://www.thenewschoolpodcast.com/episodes/s2e3-how-i-became-a-culinary-director-with-lucas-sin

May 18, 202051:17
S2E2: How I Became CMO with Blair Shane

S2E2: How I Became CMO with Blair Shane

How does one become a C-Suite executive at a major company? I get the answers today from Blair Shane, who has been CMO of multiple huge brands including Sequoia Capital, one of the top venture capital firms, Stanford Business School, and the California Academy of Science. In this episode, we chat about how she got into marketing, how she worked her way up to CMO, and what it is like to build and grow a brand and business.

To learn more about Blair, visit thenewschoolpodcast.com. 

Want the ultimate guide on how to turn your passions into a meaningful career? Sign up for The New School weekly newsletter at thenewschoolpodcast.com!

May 11, 202036:21
S2E1: How I Became a Foreign Correspondent and won an Emmy with Alex Pena

S2E1: How I Became a Foreign Correspondent and won an Emmy with Alex Pena

What’s it like to be a foreign correspondent? Are you actually putting your life on the line regularly just for a story? How do you even become one? I get the answers today from Alex Pena, digital journalist and producer at CBS. In this episode, we talk about how he got started in journalism, what life was like as a foreign correspondent in Kenya, how he got hired at CBS and won an Emmy for his work there, and what he thinks it takes to be a good journalist.

To learn more about Alex, visit thenewschoolpodcast.com

May 04, 202049:28
The New School returns next Monday!

The New School returns next Monday!

Next Monday, The New School is back and better than ever, with amazing new guests including a Emmy Award-winning foreign correspondent, the former CMO of Sequioa Capital, the culinary director of Junzi Kitchen, and much more. Subscribe to stay up to date, new episode out every Monday!

Apr 27, 202001:18
S1E6: How I Got My Own Vegas Magic Show with Jen Kramer

S1E6: How I Got My Own Vegas Magic Show with Jen Kramer

When I first met Jen during college ski team weekend trips, she’d wow us with her magic tricks at the cabin. Now she’s Vegas' only headlining female magician with her own magic show at Westgate Resort & Casino every Wed-Sat. She has also been featured on The CW’s Masters of Illusion, and NBC’s TODAY Show. In this episode, she talks about how she grew her career as a professional magician and what it’s like to headline her own magic show in Vegas!

Feb 17, 202040:55
S1E5: How I Live Off Playing Video Games with Fan Yang

S1E5: How I Live Off Playing Video Games with Fan Yang

Fan Yang started playing Heroes of the Storm as a way to hang out with his friends. They entered competitions together until one day he realized he was making more money from HOTS tournament money than from his day job, so he left to play HOTS full time. In this episode, Fan walks us through how he ended up on the Heroes of the Storm world championship team, how he played video games full time competitively, and then how he pivoted to being a Twitch live streamer full time.

Feb 03, 202045:20
S1E4: How I Started a Nonprofit (and won an Oscar at age 19) with Sophie Ascheim

S1E4: How I Started a Nonprofit (and won an Oscar at age 19) with Sophie Ascheim

When Sophie Ascheim was just 16, she helped start a non profit called the The Pad Project, which gives access to menstrual products and pad making machines for women in low income communities throughout the world. In India alone, 23 million girls drop out of school early when they start menstruating because they are unable to handle their periods properly. For the Pad Project, she helped produce a documentary called "Period. End of Sentence", on Netflix now, which later got her an Oscar at age 19 for best documentary short. The passion Sophie has for what she does is super inspiring, and it really shows no matter what age you are, anyone can make a difference in the world. In this episode, Sophie talks about how she helped start a non profit and how their documentary ended up winning an Oscar.

Jan 20, 202040:25
S1E3: How I Live Off Building Sustainable Treehouses and Airbnbing Them Out with Joey Roth

S1E3: How I Live Off Building Sustainable Treehouses and Airbnbing Them Out with Joey Roth

Joey Roth was working full time as a program manager at Airbnb in San Francisco when he decided to give it all up to move to Hawaii to fulfill his lifelong dream of building his own treehouse… even though he had no experience working on a house ever. Since then, he lives full time in Big Island, Hawaii Airbnbing out his treehouse and other properties on the island. In this episode, Joey talks about how he built his house on his own with no prior experience, how the house is completely sustainable, and how he lives off Airbnbing houses in Hawaii.
Jan 07, 202044:38
S1E2: How I Raised Funding for my Food Tech Startup with Larissa Russell, CEO of Pod Foods

S1E2: How I Raised Funding for my Food Tech Startup with Larissa Russell, CEO of Pod Foods

At 23, Larissa Russell co-founded a healthy vegan cookie company called Green Pea Cookies, but even though customers wanted the cookies… they couldn’t get them on major grocery shelves because of high food distributor costs. That’s when she and her cofounder decided to shut down Green Pea Cookies and start Pod Foods (https://podfoods.co/), the only food distributor designed for startup food brands. Her company has recently raised 3 million in seed funding and she and her co-founder Fiona Lee were just named on Forbes 30 under 30. In this episode, Larissa talks about how to stay sane when building a complicated business and the path to getting funding.
Jan 07, 202045:55
S1E1: How I Live Full Time Off Comedy with Richard Sarvate

S1E1: How I Live Full Time Off Comedy with Richard Sarvate

When I first met Richard, we were both software engineers together at Yahoo in the Bay Area. Now just five years later, he is living full time off comedy in Los Angeles already making six figures a year. In this episode, Richard talks about how he pulled off this transformation and how he makes a living off performing standup comedy, running two standup clubs, The Setup (http://setupcomedy.com/) and The Bunker (https://thebunkerlosangeles.com/), and producing the biggest comedy festival in Los Angeles, the Southland Comedy Festival (https://www.southlandcomedyfestival.com/).
Jan 07, 202046:22