Where Hawaii Eats

Bar Podmore Hawaii is a vibrant and tropical-themed bar located in the heart of Hawaii. As you step inside, you'll be greeted by a lively atmosphere adorned with colorful decor, tiki-inspired elements, and a relaxed island vibe. The bar offers a wide selection of tropical cocktails, featuring exotic ingredients and flavors that transport you to the islands. Whether you're in the mood for a classic Mai Tai, a refreshing Piña Colada, or a unique house specialty, Bar Podmore Hawaii has something to satisfy every palate. The friendly and knowledgeable staff are always ready to assist you in choosing the perfect drink to complement your tropical getaway experience. So sit back, relax, and indulge in the tropical ambiance of Bar Podmore Hawaii, where every visit feels like a mini vacation.

Mud Hen Water is a popular restaurant located in Honolulu, Hawaii. It is known for its unique and innovative take on Hawaiian cuisine. The restaurant offers a cozy and welcoming atmosphere, with a menu that showcases both traditional and contemporary dishes inspired by local ingredients and flavors. Mud Hen Water is well-regarded for its commitment to sustainability and supporting local farmers and fishermen. Whether you're in the mood for fresh seafood, flavorful vegetables, or delectable meat dishes, Mud Hen Water is sure to offer a delightful dining experience that celebrates the vibrant culinary heritage of Hawaii.

Mad Bene is a popular Italian-American restaurant located in Hawaii. With its vibrant and modern atmosphere, it has become a favorite spot for locals and tourists alike who are looking for a delicious and unique dining experience.

Chez Sports Bar and Grill is a popular sports bar located in Hawaii that offers a fantastic blend of tasty food, lively atmosphere, and a love for all things sports.

Giovanni Pastrami is a popular restaurant located in Waikiki, known for its delicious sandwiches and casual dining atmosphere. It has been serving locals and visitors alike for many years and has become a go-to spot for those craving a hearty meal.

Highway Inn Kaka'ako is a wonderful restaurant located in the vibrant neighborhood of Kaka'ako. It is known for its delicious Hawaiian comfort food and warm, welcoming atmosphere. The restaurant features a cozy and laid-back interior, with a touch of Hawaiian charm in its decor.

Nestled at the Leilehua Golf Course, the 604 Clubhouse presents a wonderfully accessible and budget-friendly take on the upscale dining concept known as "604." Our establishment caters to all, offering a superb dining experience right on the golf course, eliminating the need for a journey into the city.

IG @604clubhouse

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Guieb Café takes pride in serving up hearty, home-cooked meals that span a diverse menu, encompassing everything from succulent T-Bone steaks to fluffy waffles and comforting meatloaf.

IG @guiebcafe

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Bubbly & Bleu, Honolulu's inaugural boutique specializing in the art of cheese, is nestled on Koko Head Avenue within the delightful Kaimuki neighborhood. This enchanting establishment showcases a diverse selection of cheese and charcuterie, sourced both locally in Hawaii and globally, expertly portioned and presented on-site. You can choose to take these delectable delights home with you or indulge in our Cheesemongers' meticulous arrangements for a truly exquisite experience.

IG @bubblyandbleu

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A nurturing and nourishing culinary venture, proudly owned and operated by a mother-daughter duo with Turkish roots – Chefs Nili and Ahu. Their culinary artistry has earned them the prestigious title of the State of Hawaii's SBA Women-Owned Business of the Year.

IG @istanbulhawaii

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JINYA Ramen Bar, Robata JINYA and LBD Japanese Bar & Lounge, housed in the former 8,000-square-foot Nobu space, are three new concepts rooted in authentic Japanese cuisine. Robata JINYA offers an izakaya-style dining experience and serves Japanese tapas, a wide selection of kushiyaki, fusion-style sashimi dishes, nigiri sushi, hand rolls, and a large selection of domestic and imported beers, shochu and specialty sake to complement the dishes.

IG: @jinyaramenbar @robatajinya @lbdhawaii

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Han-no-Daidokoro proudly serves the finest A5 grade Miyazaki beef and Washu beef, handpicked by expert buyers, and directly imported from Japan. Delight in the exquisite sensation of our chef's cut Miyazaki beef, melting in your mouth for a truly remarkable dining experience.

IG @hannodaidokoro

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Maile's culinary passion began as she watched her family cook traditional Lao, Thai, and French dishes. During family gatherings, they enjoyed sticky rice, green papaya salads, and herb-infused meats. Maile mastered these traditions and began experimenting with different ingredients.

IG @mailesthaibistro

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Taqueria El Gallo Rosa is deeply committed to ensuring an authentic taqueria experience, striving to utilize the finest ingredients available. Our unwavering dedication is evident in our preparation of mouthwatering, top-notch cuisine crafted exclusively from fresh, all-natural components and a generous infusion of passion.

IG: @taqueria.el.gallo.rosa

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As a trailblazer in Hawaii's "Farm to Table" movement, Peter Merriman introduces the essence of Hawaii Regional Cuisine to Ward Village, nestled near Kaka'ako on Oahu. Drawing inspiration from Peter's individual flair, this restaurant seamlessly blends the charm of a local bistro with nostalgic touches of old Hawaii. Merriman's Honolulu exudes vibrancy, urban sophistication, and a touch of whimsy, making it more than just a destination for special occasions. It's a welcoming everyday haven for those who value exceptional cuisine and heartfelt, hospitable service! ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Ăn Đi Dzô delivers delectable Vietnamese cuisine, crafting a culinary adventure for discerning food enthusiasts within the Ward Entertainment Center. The modern menu showcases innovative dishes, complemented by a cozy bar space for guests to savor. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Fat Cheeks Hawaii is fundamentally a cozy family-owned establishment that reflects our culinary roots, infused with a touch of nostalgia that we hope resonates with all. Our journey with Fat Cheeks began as the initial step toward realizing our dream of owning and operating a restaurant in Hawaii. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Chong Qing Hot Pot, located in Kaka'ako, Honolulu, is a Chinese hot pot restaurant offering an all-you-can-eat dining experience. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Serving a wide selection of local comfort food, The Social Eatery and Bar Honolulu offers the ultimate happy hour experience. Guests can enjoy tasty menu offerings and game time specials while cheering on their favorite sports teams. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Tali's Bagels & Schmear aims to provide the local community with fresh, high quality breakfast and lunch by offering authentic NY-style bagels, bialys, and schmear using ingredients sourced from small businesses, farms, and fishermen of Hawaii. With a local, modern twist on this Jewish American classic. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Sugarlina Bakeshop is committed to creating the most delicious desserts using the best quality ingredients, always made fresh from scratch daily. Creating handmade cupcakes, macarons, custom cakes and more, Sugarlina Bakeshop is a sweet addition to the neighborhood. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Chef Lai studied under Chef Watanabe, a world-renowned sushi master himself, becoming his protégé and learning the foundations and valuable lessons of not only being a great culinary Sushi Chef but also a student of history and this fine culinary art. @robatajinya ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Pizza Dadi offers freshly made New York style pizza. Come in and enjoy all the sights and sounds of an intimate family pizzeria you would find in a New York neighborhood, with some of the best tasting and authentic pies offered in Hawaii. Casual dine-in and takeout. IG: @pizzadadi ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

OUR PILGRIMAGE: to create the world's greatest donut experience. Our sacred dough changes the arc of history by using the superfood taro as our starch. Hawaiian grown taro root has been pounded and fermented to create a dough base unlike any donut incarnations before it. Each dough is fried in coconut oil and our weekly tasting box celebrates our community. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Diamond Head Chocolate Company is a Hawaii chocolatier that specializes in high quality confectionaries. Our premium chocolates are hand-dipped daily at our Ward Centre facility, ensuring freshness and aloha in every bite. Indulging in fine quality chocolates is one of life's simple pleasures, and one we hope to share with you. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Happy Lemon in the Ward Village is well known for its fruit smoothies, slushies, high-quality teas, and so much more! With it's fun, colorful and playful atmosphere, it's great place to bring your family and friends for a tasty treat on that hot summer day! Stop by and grab some the most incredible drinks you'll ever taste! ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Like the Japanese flower for which it is named, Rinka continues to blossom with an array of delicious dishes and flavor combinations within its spacious, inviting setting. Situated on the Aeo tower’s ground level within the bustling Ward Village, the awe-inspiring locale was constructed with an open concept that includes a sushi bar and a sleek interior complete with warm tones and a high ceiling accented by modern lighting elements. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

PESO is a Modern Filipino-American Neighborhood Restaurant and Lumpia Bar by Eater LA nominated “Best Chef of Los Angeles” Chef Ria Dolly Barbosa. Specializing in contemporary Filipino-American cuisine, natural wine, craft cocktails, beer, baked goods. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Ali'i Coffee, a craft coffee bar and roastery with an award-winning food menu, best known for its famous cold brews and unique handcrafted "coff-tails.". Ali'i Coffee was ranked among the top 100 places to eat by Yelp ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

This week, we're taking our taste buds on a delicious journey to Ward Village. Get ready for a culinary adventure featuring Filipino American cuisine, Vietnamese delights, refreshing bubble tea & bubble waffles, indulgent lobster rolls, delectable donuts, and so much more! @pesoneighborhood @fatcheekshawaii @andidzohawaii @holeygraildonuts @thesocialhnl @happylemonhawaii @talisbagels @sugarlinabakeshop Prepare your appetites and join us for an unforgettable foodie experience at Ward Village! 🤤🍽️ #FoodieAdventure #WardVillageEats #culinarydelights ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Meet Alexandre Trancher, the accomplished Executive Chef at La Mer. He skillfully blends the essence of Hawaii with the sophistication of French cuisine. La Mer, the exclusive dining establishment at Halekulani, holds the distinction of being Oahu's sole AAA Five Diamond and Forbes 5 Star restaurant. Renowned for its prestige, this fine dining gem offers captivating ocean vistas that perfectly encapsulate the romance and sophistication synonymous with Halekulani. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Chai Chaowasaree, the state’s only Thai-trained chef, has been creating wonderful dishes for 30-plus years. His namesake restaurant features Asian fusion cuisine, and for a limited time will offer a course menu showcasing popular dishes in Thai cuisine. Okinawan Shoyu Pork Belly Ingredients 3 lbs. Pork Belly, Cut into large Cubes 2 cups water or chicken stock (enough to cover the pork) 1 cup Shoyu ½ cup Awamori ½ cup mirin 4 ounces Ginger, slices 12 cloves Garlic 1 onion, cut in half 2.5 ounces brown sugar or white sugar ½ tablespoon ground black pepper Preparations In a hot pot or deep pan, put the pork direct to the pan without any oil with medium high heat and brown all sides of the pork about 1-2 minutes on each side. Once the pork are brown add brown sugar, stir for 10-15 seconds, add shoyu and cook until the shoyu almost getting thick. Add Awamori, Mirin, cook for 30 seconds add remaining ingredients and bring to a boil. At this point you should have enough liquid to cover the pork, if not add more water. Remove any scum and simmer with low low heat for 1.5 hours. Check for the tenderness of the pork, add more time of need. TIP by adding sugar and shoyu before other liquids, this will help give darker color of your pork and sauce. Aloha Awamori Lemon Drop Ingredients 3 oz. Lemon Awamori 1 oz. Cointreau or Triple Sec 1 oz. simple syrup 1 oz. fresh lemon juice 1.5 cups of ice Some sugar to make sugar rim Garnish with thin sliced lemon wheel Preparations Add sugar to a plate, moisten the of a chilled martini glass with the juices lemon. Turn the a glass upside down and twist into the sugar, set aside In a shaker cup add ice, Lemon Awamori, Cointreau, lemon juice, simple syrup and shake well for 30 seconds. Strain and pour into the sugar rimmed glass. TIP you can add many ingredients into the sugar before you make the sugar rimed glasses, such as Li Hing powder, crystal salt, chili powder, etc… This will add another flavor to the drink. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Honolulu Noodle & Co. is the first Taiwanese restaurant in Waikiki and has chefs from Taiwan in the kitchen. Its broth takes 48 hours to make. Try the Beef Noodle, Gyoza and Pickled Cucumbers.

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Gashoken’s famous Kobe Tonkotsu-Ramen Pork Bone Broth takes three days to make and marinates the char siu for 12 hours. Order the Egg “SHIRO” Ramen.

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Bringing the taste of Hong Kong to Hawaii, this café also has a location in Chinatown on Maunakea Street. Try the Seafood Laksa, Beef Brisket and Tendon Noodle Soup, Chicken Steak with Spaghetti, Stir Fry Beef Chow Fun and Shrimp Omelette with rice.

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Niu Wagyu brings Chinese and Japanese hot pot together using the freshest local ingredients and Wagyu beef from Japan. Opt for the American Wagyu Striploin.

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In the heart of Honolulu’s top tourist destination in the Waikiki Shopping Plaza is a hidden Asian food hall that brings hungry customers through its maze of restaurants to experience authentic cuisine from Japan, Taiwan, China, Korea and Singapore.

Among the 17 eateries in STIX Asia is Ramen Akatsuki, which prides itself on its clear Tonkotsu-style broth paired with smooth handmade noodles.

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Udon Yama serves freshly made udon, and they give you the broth last. It’s known for its Pork Katsu (call for price) that’s made to order and the Lemon Udon that is deliciously refreshing to have.

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A first of its kind in Waikiki, K Street Food brings the Korean street food craze to Hawaii and Instagram. Order the Cheese Tteokbokki, Rabokki, Chicken Curry Tteokbokki, Sweet Black Tteokbokki and Tornado Potato.

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Celebrating 10 years in Hawaii, Shingen is known for its homemade soba, as seen in the Soba & Mini Tempura Bowl Set. The restaurant also created an Ube Udon for locals.

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Indulge in an exquisite culinary odyssey at Sushi Matsuri, where each set plate and sushi roll is meticulously crafted to deliver a harmonious blend of flavors. With their careful selection of rice sourced from Tokushima and natural soy sauce from Setouchi, Japan, along with seaweed from the same region, prepare yourself for an authentic and gratifying dining experience. Relish the artistry of their hand-crafted sushi creations as you unwind in a welcoming and relaxed ambiance.

IG @sushi_matsuri_hawaii

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Experience the essence of culinary excellence with our renowned Hokkaido Ramen. As showcased in the esteemed Michelin guide, allow yourself to be transported to the enchanting realm of Asahikawa ramen, straight from the picturesque city of Sapporo in Hokkaido. Prepare to be enchanted by the mesmerizing flavors and unparalleled artistry of this gastronomic masterpiece.

IG @baikohken_hawaii

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Embark on a delectable adventure and join us as we traverse the captivating flavors of Asia. Immerse yourself in an exquisite culinary expedition that unveils the authentic cuisines of Japan, Taiwan, China, Korea, and Singapore, all under one roof at STIX ASIA, nestled in the vibrant heart of Waikiki.

Nana's Green Tea - Hailed as top choice among Japanese with over 80 locations throughout Japan! Delight in the vibrant fusion of rice flavors, enhanced by a friendly touch that makes every sip and spoonful an exciting rendezvous! IG: @nanasgreenteahonolulu

AO Gelato - Heavenly gelato, crafted from an exquisite fusion of tantalizing tropical fruits and top-notch tea varieties. Sourced locally and made with love, each scoop of this frozen delight will leave you craving for more. IG: @aogelato_waikiki

Nanamusubi - Sensational musbis that are crafted with the finest ingredients and organic rice - truly a feast for the senses. You'll be entranced by the natural aroma and divine flavors. Discover your next favorite musubi! IG: @nanamusubi_waikiki

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The Cutlery is a steakhouse + barbershop located in Kaimuki. Co-Owner Jordan Kakalia takes us on their journey of creating this unique concept. Then we are introduced to the delicious dishes offered by Executive Chef and Partner, Ricky Murakami. 3435 Waialae Ave. Ste #103 Honolulu, HI 96816 (808) 260-1322 Tuesday to Sunday 5 - 9 p.m. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kauai, and the decades of experience working with Hawaii’s top culinary leaders and chefs from around the world. With the knowledge gathered from managing some of Hawaii’s most iconic restaurants, to teaching culinary courses at KCC and in Hawaii’s classrooms, Nami Kaze Hawaii’s menu is a melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. 1135 N Nimitz Hwy Honolulu, HI 96817 (808) 888-6264 Wednesday – Friday @ 10:00am-1:30pm, 4:30pm-8:30pm Saturday – Sunday @ 9:00am-1:30pm, 4:30pm-8:30pm ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

With breathtaking views of iconic Diamond Head and the Pacific Ocean, Halekulani is the ideal location for your next special event. Halekulani's Banquet and Events Chef Shaden Sato has created special menus for events at the hotel, striving to make memorable experiences for guests. Cattleya Wine Bar features global wines by the glass and bottle paired with Mediterranean-influenced tapas style dishes created by Executive Chef, Christian Testa. Lead Bartender Kale Furuya introduces some of their popular wine selections. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Halekulani's Executive Chef Christian Testa introduces us to the many dining options available at Hakelulani in Waikiki. Light up your day with casual fare from Halekulani Bakery. Then explore fresh, Island-inspired cuisine from award-winning chefs at Orchids and House Without A Key. Don't forget to partake in Afternoon Tea at Halekulani overlooking the serene Garden Courtyard on the Veranda. Sit back, relax and enjoy gracious service, fine international teas, finger sandwiches, and freshly baked pastries that harken back to the early days of the hotel. ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Stage Restaurant sets the stage for Chef to create dishes inspired by world travels and local favourites, from start to decadent finish. Stage Restaurant and Amuse Wine Bar are the perfect playground for wine lovers and foodies, a place where we enthusiastically share our knowledge and passion with you. For more info or make a reservation please call (808)237-5429 or visit stagerestauranthawaii.com @stagerestaurant ----------------------------------------------------------------------------------- FOLLOW US ON Facebook: https://www.facebook.com/wherehawaiieats/ Instagram: https://www.instagram.com/wherehawaiieats/

Amuse Wine Bar features a unique self-serve wine module that allows guests to sample different vino by the ounce or a full glass. You can find over 50 wines from all over the world. The perfect place for wine lovers to taste and find the perfect glass or craft cocktail to enjoy with their meal. 808-237-5429 stagerestauranthawaii.com 5-10 p.m. Tuesdays-Saturdays

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Sip on a glass of sparkling Champagne and enjoy complimentary caviar at La Vie. Located in the Ritz-Carlton Residences at Waikiki Beach, this luxurious restaurant offers French-inspired cuisine, curated to provide a tailored experience for each guest.

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