Today we meet up with Mark, owner of Carson's Food & Drink in Lexington, KY!
Mark is an incredible and passionate individual with a keen taste for good food and good whiskey.
You can learn more at CarsonsFoodAndDrink.com
You can learn more about our blog at WhiskeyCulture.com and find us on Facebook, Instagram, and TikTok!
Today we speak with Clifton Fischer, owner of Doggery Craft Ice in St. Petersburg, FL.
They're providing the Bay Area with crystal clear ice for cocktails and drams that will keep them cool, but not water them down nearly as much as traditional ice.
You can learn more about Doggery Craft Ice at https://doggeryice.com/
You can also check Whiskey Culture out at WhiskeyCulture.com and find us on Instagram, Facebook, TikTok, and Patreon!
Today we talk about the coming trends in the whiskey retail market over the years and some things that may be to come while enjoying EHT 18 Year Marriage and Knob Creek 15 at Whiskey Willy's in Tampa, FL!
Today we meet with the owner and the master distiller for Prohibition Craft Spirits' NULU brand of liquor. They're releasing their first whiskey and expanding the distillery, and they're here to tell us all about it!
We were invited to visit Peerless distillery to come check out the cool things Master Distiller Caleb Kilburn is doing. He's an incredibly knowledgable and downright cool guy. He shares his experiences and commentary, as well as an early look at "The Smokehouse" single barrel release hitting the distillery this April. Cheers!