The Bakers’ Notebook
By Stacie and Mia
A podcast about home baking hosted by a biochemist and a romance author. New episodes every Wednesday. For notes and links to all recipes, visit www.thebakersnotebook.com or follow us on Twitter and Instagram @bakersnotebook.
The Bakers’ NotebookApr 13, 2022
00:00
13:59
Episode 58: Easter bread (Casatiello)
Stacie and Mia try Neapolitan Easter bread (Casatiello) by Yotam Ottolenghi for The New York Times. Recipe: cooking.nytimes.com/recipes/1018674-neapolitan-easter-bread-casatiello
Apr 13, 202213:59
Episode 57: Beef Bourguignon
Stacie and Mia try Julia Child's beef bourguignon, recipe courtesy of Epicurious. Recipe: www.epicurious.com/recipes/food/views/boeuf-bourguignon-104754
Apr 06, 202221:49
Episode 56: Pansy-topped shortbread cookies
Stacie and Mia try pansy-topped shortbread cookies by The View from Great Island. Recipe: theviewfromgreatisland.com/how-to-make-pansy-topped-shortbread-cookies-recipe/
Mar 30, 202218:31
Episode 55: Steamed red bean buns (jjinppang)
Stacie and Mia try steamed red bean buns (jjinpang) by Maangchi. Recipe: www.maangchi.com/recipe/jjinppang
Mar 23, 202220:22
Episode 54: Chocolate butter mochi
Stacie and Mia make chocolate butter mochi from Foodland. Recipe: www.foodland.com/recipe/chocolate-butter-mochi
Mar 16, 202211:05
Episode 53: Shepherd's Pie
Stacie and Mia make Guinness lamb shepherd's pie for St. Patrick's Day. Recipe: www.guinness.com/en-us/recipes-and-pairings/recipes/lamb-shepard-pie/
Mar 09, 202216:38
Episode 52: Braised chicken
Stacie and Mia make Braised Chicken with Lemons and Olives by David Tanis for the New York Times. Recipe: cooking.nytimes.com/recipes/1017258-braised-chicken-with-lemon-and-olives
Mar 04, 202217:09
Episode 51: King cake
Stacie and Mia try Mardi Gras King Cake by the Cajun Bakes. Recipe: youtu.be/Ikvs5dveFWI
Feb 23, 202220:11
Episode 50: Butterscotch pots de creme
Stacie and Mia make butterscotch pots de creme by Travis Lett adapted by the Los Angeles Times. Recipe: www.latimes.com/recipe/butterscotch-pot-de-creme
Jan 26, 202220:18
Episode 49: Buckwheat crêpes
Stacie and Mia try buckwheat crepes from King Arthur Baking Company. Recipe: www.kingarthurbaking.com/recipes/buckwheat-crepes-recipe
Jan 19, 202216:05
Episode 48: Chicken salad
Stacie and Mia try chicken salad by Christina Chaey for Bon Appetit. Recipe: www.bonappetit.com/recipe/healthyish-chicken-salad/amp
Jan 12, 202218:37
Episode 47: Princess cake
For the podcast's one year anniversary, Stacie and Mia try Swedish princess cake by Mary Berry, courtesy of the Great British Baking Show and PBS. Recipe: www.pbs.org/food/recipes/prinsesstarta-princess-cake/
Jan 05, 202238:30
Episode 46: Breakfast casserole
Stacie and Mia try a breakfast casserole from the r/Old_Recipes subreddit. Recipe: www.today.com/food/how-make-reddit-s-egg-souffl-breakfast-casserole-t197072
Dec 29, 202126:19
Episode 45: Gingerbread cookies
Stacie and Mia try gingerbread cookies by King Arthur Baking Company. Recipe: www.kingarthurbaking.com/recipes/gingerbread-cookies-recipe
Dec 22, 202124:43
Episode 44: Short ribs
Stacie and Mia try slow-cooked short ribs with gremolata sauce by Travis Lett for Bon Appetit. Recipe: www.bonappetit.com/recipe/slow-cooked-short-ribs-with-gremolata
Dec 15, 202121:54
Episode 43: Rugalach
Stacie and Mia try rugalach by Ina Garten for The Food Network. Recipe: www.foodnetwork.com/recipes/ina-garten/rugelach-recipe-1944318
Dec 08, 202119:06
Episode 42: Latkes
Stacie and Mia try classic potato latkes by Melissa Clark for The New York Times. Recipe: cooking.nytimes.com/recipes/1015533-classic-potato-latkes
Dec 01, 202121:08
Episode 41: Sweet potato casserole
Stacie and Mia try sweet potato casserole from The Food Network. Recipe: www.foodnetwork.com/recipes/food-network-kitchen/sweet-potato-casserole-3364945
Nov 24, 202117:37
Episode 40: Balsamic roasted Brussels sprouts
Stacie and Mia try balsamic roasted Brussels sprouts by Ina Garten for The Food Network. Recipe: www.foodnetwork.com/recipes/ina-garten/balsamic-roasted-brussels-sprouts-recipe-1996813
Nov 17, 202118:12
Episode 39: Vegan gluten-free pumpkin pie
Stacie and Mia try vegan gluten-free pumpkin pie from The Minimalist Baker. Recipe: minimalistbaker.com/vegan-gluten-free-pumpkin-pie/
Nov 10, 202125:11
Episode 38: Funfetti Cake
Stacie and Mia try Funfetti cake by John Kannell of Preppy Kitchen. Recipe: preppykitchen.com/funfetti-cake-2/
Nov 03, 202120:47
Episode 37: Pan de Muerto
Stacie and Mia try pan de muerto, Day of the Dead bread, from Michelle Chávez of The Sweet Molcajete. Recipe: thesweetmolcajete.com/la-mejor-receta-de-pan-de-muerto/
Oct 27, 202119:13
Episode 36: Carrot cake
Stacie and Mia try carrot cake with brown butter-cream cheese frosting by Claire Saffitz, adapted by the Washington Post. Recipe: www.washingtonpost.com/food/2021/04/01/carrot-cake-recipe/
Oct 20, 202125:20
Episode 35: Popovers
Stacie and Mia try popovers by Ina Garten. Recipe: www.foodnetwork.com/recipes/ina-garten/popovers-recipe-1914814
Oct 13, 202122:15
Episode 34: Mini cheesecakes
Stacie and Mia try mini cheesecakes from Betty Crocker. Recipe: www.bettycrocker.com/recipes/mini-cherry-cheesecakes/b345a15c-3d3b-43f8-816b-9205414b197d
Oct 06, 202120:10
Episode 33: Buttermilk biscuits
Stacie and Mia try buttermilk biscuits from Angela Davis of The Kitchenista Diaries. Recipe: http://www.kitchenistadiaries.com/2014/01/perfect-buttermilk-biscuits-kitchenista.html
Sep 29, 202118:48
Episode 32: Lemon meringue pie
Stacie and Mia try lemon meringue pie by Alice Waters for The New York Times. Recipe: cooking.nytimes.com/recipes/3304-lemon-meringue-pie
Sep 22, 202121:48
Episode 31: Petits fours
Stacie and Mia try petits fours by John Kanell of Preppy Kitchen. Recipe: preppykitchen.com/petit-fours/
Sep 15, 202123:54
Episode 30: Pizza dough
Stacie and Mia try pizza dough from King Arthur Baking. Recipe: www.kingarthurbaking.com/recipes/the-easiest-pizza-youll-ever-make-recipe
Sep 08, 202123:36
Episode 29: Paris-Brest
Stacie and Mia try chocolate Paris-Brest cake by Jacques Pépin for KQED. Recipe: ww2.kqed.org/essentialpepin/2011/09/18/chocolate-paris-brest-cake/
Sep 01, 202121:10
Episode 28: Panna cotta
Stacie and Mia try buttermilk panna cotta by Lisa Donovan for Food & Wine. Recipe: https://www.foodandwine.com/recipes/buttermilk-panna-cotta
Aug 25, 202120:60
Episode 27: Rough puff pastry
Stacie and Mia try rough puff pastry by Gordon Ramsay for BBC Good Food. The recipe for spinach rolls is from Australia's Best Recipes.
Recipes:
www.bbcgoodfood.com/recipes/rough-puff-pastry
www.bestrecipes.com.au/recipes/spinach-cheese-rolls-recipe/cteugeyv
Recipes:
www.bbcgoodfood.com/recipes/rough-puff-pastry
www.bestrecipes.com.au/recipes/spinach-cheese-rolls-recipe/cteugeyv
Aug 18, 202126:12
Episode 26: Black and white pound cake
Stacie and Mia try black and white pound cake by Sohla El-Waylly for Food 52. Recipe: food52.com/recipes/84769-cocoa-swirl-streusel-pound-cake-recipe
Aug 11, 202125:56
Episode 25: Listener Q&A Special
Stacie and Mia answer baking questions submitted by listeners to celebrate the end of season one. Season two of the The Bakers’ Notebook will begin Wednesday, August 11, 2021. Until then, please visit our website for links and recipes: www.thebakersnotebook.com.
Jun 23, 202137:18
Episode 24: Scallion pancakes
Stacie and Mia try extra-flaky scallion pancakes by J. Kenji López-Alt of Serious Eats. Recipe: www.seriouseats.com/extra-flaky-scallion-pancakes-recipe
Jun 16, 202120:59
Episode 23: Ube cupcakes with chantilly frosting
Stacie and Mia try ube cupcakes with chantilly frosting from TikTok and YouTube creator RoseAustin C. Recipe: https://youtu.be/4sDM-LUDxx4
Jun 09, 202126:34
Episode 22: Jumbo brownies
Stacie and Mia try jumbo brownies by Anne Quatrano for Food & Wine. Recipe: https://www.foodandwine.com/recipes/jumbo-brownies
Jun 02, 202123:38
Episode 21: Basque cheesecake
Stacie and Mia try Basque cheesecake by Valerie Gordon for Sunset magazine. Recipe: https://www.sunset.com/recipe/the-ultimate-basque-cheesecake
May 26, 202123:01
Episode 20: Spicy nuts
Stacie and Mia try spicy nuts by Yotam Ottolenghi. Recipe:https://ottolenghi.co.uk/recipes/spicy-nuts
May 19, 202119:39
Episode 19: Parmesan pepper bread
Stacie and Mia try Parmesan pepper bread from Zingerman's Bakehouse. Recipe: https://www.zingermansbakehouse.com/book/parmesan-pepper-bread/
May 12, 202129:09
Episode 18: Sponge cake (genoise)
Stacie and Mia try sponge cake (genoise) by Aoife Noonan for The Irish Times. Recipe: https://www.irishtimes.com/life-and-style/food-and-drink/recipes/light-and-airy-sponge-cake-1.4386958
May 05, 202122:01
Episode 17: Chocolate caramel flan
Stacie and Mia try chocolate caramel flan by Nadiya Hussain. Recipe: https://www.bbc.co.uk/food/recipes/chocolate_caramel_flan_13008
Apr 28, 202117:29
Episode 16: Gâteau de crêpes
Stacie and Mia try gâteau de crêpes from Amanda Hesser of The New York Times. Recipe: cooking.nytimes.com/recipes/9587-gateau-de-crepes
Apr 21, 202127:23
Episode 15: Viennese Whirls
Stacie and Mia try Viennese whirls by Benjamina Ebuehi of Carrot and Crumb. Recipe: www.carrotandcrumb.com/blog/viennese-whirls-white-chocolate-and-pistachio
Apr 19, 202119:45
Episode 14: Chocolate fondant cake
Stacie and Mia try chocolate fondant cake by Margarita Manzke. Recipe: www.latimes.com/recipe/republiques-chocolate-fondant-cake
Apr 07, 202120:33
Episode 13: Hot cross buns
Stacie and Mia try hot cross buns from joyofbaking.com. Recipe:https://www.joyofbaking.com/breakfast/HotCrossBuns.html
Mar 31, 202122:37
Episode 12: Fortune cookies
Stacie and Mia try ginger tuile fortune cookies by Joanne Chang. Recipe: https://flourbakery.com/flourlove/ (week 9)
Mar 24, 202130:39
Episode 11: Irish scones
Stacie and Mia try Genevieve Ko's Irish scones from Epicurious. Recipe: https://www.epicurious.com/recipes/food/views/ultra-buttery-irish-scones-56389333
Mar 17, 202122:27
Episode 10: Focaccia
Stacie and Mia try Ligurian focaccia from Samin Nosrat of Salt Fat Acid Heat. Recipe: www.saltfatacidheat.com/fat/ligurian-focaccia
Mar 10, 202126:45
Episode 9: Biscotti
Stacie and Mia try cranberry and pistachio biscotti from Nigella Lawson. Recipe: www.sainsburysmagazine.co.uk/lifestyle/food/nigella-s-cranberry-and-pistachio-biscotti
Mar 03, 202123:29