The Bakers’ Notebook
By Stacie and Mia
The Bakers’ NotebookMar 17, 2021
Episode 58: Easter bread (Casatiello)
Episode 57: Beef Bourguignon
Episode 56: Pansy-topped shortbread cookies
Episode 55: Steamed red bean buns (jjinppang)
Episode 54: Chocolate butter mochi
Episode 53: Shepherd's Pie
Episode 52: Braised chicken
Episode 51: King cake
Episode 50: Butterscotch pots de creme
Episode 49: Buckwheat crêpes
Episode 48: Chicken salad
Episode 47: Princess cake
Episode 46: Breakfast casserole
Episode 45: Gingerbread cookies
Episode 44: Short ribs
Episode 43: Rugalach
Episode 42: Latkes
Episode 41: Sweet potato casserole
Episode 40: Balsamic roasted Brussels sprouts
Episode 39: Vegan gluten-free pumpkin pie
Episode 38: Funfetti Cake
Episode 37: Pan de Muerto
Episode 36: Carrot cake
Episode 35: Popovers
Episode 34: Mini cheesecakes
Episode 33: Buttermilk biscuits
Stacie and Mia try buttermilk biscuits from Angela Davis of The Kitchenista Diaries. Recipe: http://www.kitchenistadiaries.com/2014/01/perfect-buttermilk-biscuits-kitchenista.html
Episode 32: Lemon meringue pie
Episode 31: Petits fours
Episode 30: Pizza dough
Episode 29: Paris-Brest
Episode 28: Panna cotta
Stacie and Mia try buttermilk panna cotta by Lisa Donovan for Food & Wine. Recipe: https://www.foodandwine.com/recipes/buttermilk-panna-cotta
Episode 27: Rough puff pastry
Recipes:
www.bbcgoodfood.com/recipes/rough-puff-pastry
www.bestrecipes.com.au/recipes/spinach-cheese-rolls-recipe/cteugeyv
Episode 26: Black and white pound cake
Episode 25: Listener Q&A Special
Episode 24: Scallion pancakes
Episode 23: Ube cupcakes with chantilly frosting
Stacie and Mia try ube cupcakes with chantilly frosting from TikTok and YouTube creator RoseAustin C. Recipe: https://youtu.be/4sDM-LUDxx4
Episode 22: Jumbo brownies
Stacie and Mia try jumbo brownies by Anne Quatrano for Food & Wine. Recipe: https://www.foodandwine.com/recipes/jumbo-brownies
Episode 21: Basque cheesecake
Stacie and Mia try Basque cheesecake by Valerie Gordon for Sunset magazine. Recipe: https://www.sunset.com/recipe/the-ultimate-basque-cheesecake
Episode 20: Spicy nuts
Stacie and Mia try spicy nuts by Yotam Ottolenghi. Recipe:https://ottolenghi.co.uk/recipes/spicy-nuts
Episode 19: Parmesan pepper bread
Stacie and Mia try Parmesan pepper bread from Zingerman's Bakehouse. Recipe: https://www.zingermansbakehouse.com/book/parmesan-pepper-bread/
Episode 18: Sponge cake (genoise)
Stacie and Mia try sponge cake (genoise) by Aoife Noonan for The Irish Times. Recipe: https://www.irishtimes.com/life-and-style/food-and-drink/recipes/light-and-airy-sponge-cake-1.4386958
Episode 17: Chocolate caramel flan
Stacie and Mia try chocolate caramel flan by Nadiya Hussain. Recipe: https://www.bbc.co.uk/food/recipes/chocolate_caramel_flan_13008
Episode 16: Gâteau de crêpes
Episode 15: Viennese Whirls
Episode 14: Chocolate fondant cake
Episode 13: Hot cross buns
Stacie and Mia try hot cross buns from joyofbaking.com. Recipe:https://www.joyofbaking.com/breakfast/HotCrossBuns.html
Episode 12: Fortune cookies
Stacie and Mia try ginger tuile fortune cookies by Joanne Chang. Recipe: https://flourbakery.com/flourlove/ (week 9)
Episode 11: Irish scones
Stacie and Mia try Genevieve Ko's Irish scones from Epicurious. Recipe: https://www.epicurious.com/recipes/food/views/ultra-buttery-irish-scones-56389333