In This One Kitchen
By Chef Bop
In This One KitchenOct 19, 2020
Season 2 Flippy in the hood
- Flippy in the hood VS cocain
- Foods being mislabeled
- Pitstop chef perspective (good&bad)
- Roasted bay leaves are dry swishers
- How I scorched 50 gal of chowder
- Redneck nicoise salad
Ep-16 Food Wrap
PMP Murd Artist & Amber (Manager)
Conversation with a former chef now in the music industry. Catch a vibe with us, while we chat about food, music industry and fake tattoo artist.
Ep-15 Bartlett pears
Conversation between a Chef and his Queen about their keto journey.
Laxatives'
Squattypotty
2nd week taste buds change, sugar sensitivity is high
No Bloat
Avoiding sugar is difficult (under 25g a day)
82% cocoa chocolate is nasty, keto are snakes nasty
Cauliflower still has carbs, Cauliflower chips are awesome but watch the carbs,
Intermittent fasting
Cinnabon VS Cinaholics
Only 1 fucking Cinnabon in Atlanta
Keto Cycling
Weight loss wasn't till 2weeks
Black people stop underestimating yourself
Chefs have a very valuable skill get paid over and under the table
Do side work to make a little change and exercise your skill set to grow your people skills
Communication is important across the board trust your process/partner
Korean BBQ on keto (honeypig) suspect side dishes.
Support local restaurants
Yet-Tuh local restaurant
Turkey bacon is fucking deli meat
Uncured pork-belly is life
Just make cauliflower rice yourself
Experience different food just cause
Ep-14 POS System
Chefs react to crazy modifications from customers.
DON'T EVER put spaghettis O's in my deviled eggs
Waffle House vs Coney Island
Coney is a liquor store
Ep-13 Metro Rack
Steakhouse customers & well done steak
- Date night
- Servers Point of view
- Lobster and a side salad
- Successful dates tip more
Since I'm black I have to tip
Wholesale vs Retail its all about access
When to cancel a food spot
Pizza toss tips
Pay the money for less stress
Ep-12 China Cap
Pesto is your friend, and put you lemon juice in a dollar store squirt bottle please.
Simple meals ant tips without all the maintenance
Ep-11 Meal Shuffle
Three friends sit down to play a game of food card,
Just one rule: Every food item must be used in one meal sitting.
Ep-10 Prep Table
Take the L as a manager
Under the influence at work
Most pleasant place to work
Skill sets to pass to kids
Invest in yourself after work.
Ep-9 Burr Mixer
What not to do at your kitchen job. Culinary school VS Culinary career. Oh the lies Oh the debt!
Ep-8 The Oven
Short chef rant about, old school learning in the kitchen.
Ep-7 Cutting Board
Chef Cora, talk us through some of his favorite dishes, bad restaurant experiences, and the perfect sticky buns.
Ep-6 Pastry Bag
Kobe the Cake Baker CEO of sooklutch cakes, from kitchen to bakeshop.
Ep-5 Chef Hat
Conversation with phenomenal woman and entrepreneur Ms. Jillian Terri. How not moms not home!!
Ep-4 Chef Shoes
Hey, bro how late is (too late) to walk in a restaurant.
Ep-3 Chef Pants
Send backs, punishing customers and annoying questions.
Ep-2 Chef Coat
Chefs talk about childhood meals cooked wrong. Moms food was basic but we still ate it. Modern day struggles of a female chef.
Ep-1 Apron
Two chefs rant about kitchen morale, teambuilding, and b**ch tacos.