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Coffee with Conservationists

Coffee with Conservationists

By George Steedman Jones

Coffee with Conservationists is an irregularly published podcast hosted by photographer and filmmaker George Steedman Jones

During each episode George sits down over a cup of coffee (with a focus on ethics and sustainability) and talks to people who dedicate their lives to protecting, researching and documenting the natural world. The podcast discusses diverse topics within ecology, natural history, activism, storytelling and more.
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Episode 34 - Talking with Florencia Cerutti about shark/ray science and misrepresentation and M.I.S.S. Elasmo

Coffee with ConservationistsMay 14, 2022

00:00
42:47
Episode 49 - Talking with Mary Colwell about Curlew Conservation and Natural History in Schools. World Curlew Day Special
Apr 21, 202428:48
Episode 48 - Talking with Rebecca Daniel about ocean conservation and powerful stories

Episode 48 - Talking with Rebecca Daniel about ocean conservation and powerful stories

Rebecca is an Award-winning science communicator, director of The Marine Diaries and a strong advocate of ocean conservation and storytelling. 

We talk about the ocean conservation, marine communications and the importance of impactful stories, and her future work with the Marine Diaries and Beyond. We do cover topics I’ve touched on before, but I strongly believe everyone has a unique perspective on these topics. 

You can find out more about Rebecca on ⁠LinkdIn and get involved with the Marine Diaries here.

Follow the podcast on ⁠⁠⁠⁠Instagram⁠⁠⁠⁠ / follow me - ⁠⁠⁠⁠@george_brynmor on Instagram⁠⁠⁠⁠ / Support me on ⁠⁠⁠⁠Ko-fi here⁠⁠⁠⁠

Coffee feature from ⁠⁠Foundation Coffee

Country: Timor Leste                                                                                   Region: Atsabe, Eremera                                                                        Farm: Atsabe Producers & Raimutin Washing Station                             Variety: Hibrido de Timor, Typica, Moka Altitude: 1400-1600 masl Process: Natural                                                                                         Tasting Notes:  Blackcurrant Jam/ Lavendaaa/ Papayaaa


Music credits - "Heron Island" by ⁠⁠⁠⁠Richard Bentley⁠ 

Mar 02, 202431:53
Episode 47 - Talking with Jon Cranfield about reptiles, amphibians and ecological consulting
Jan 21, 202433:49
Episode 46 - Talking with Lucy Grabe-Watson about protecting the UK's ancient woodlands

Episode 46 - Talking with Lucy Grabe-Watson about protecting the UK's ancient woodlands

Lucy is a campaigner, award-winning conservationist, and founder of the campaign Ancient Woodlands UK. We talk about the many benefits of ancient woodlands, the fight for their legal protection, the many threats facing them and how you at home can get involved.

You can find out more about Lucy on Instagram and follow the campaign here.

Follow the podcast on ⁠⁠Instagram⁠⁠ / follow me - ⁠⁠@george_brynmor on Instagram⁠⁠ / Support me on ⁠⁠Ko-fi here⁠⁠

Coffee feature from Landmark coffee.

Country: Honduras Region: Corquin Copan Farm: Carlos Alfredo Estevez  Variety: Parainema  Altitude: 1450-1550 MASL. Processing Method: Natural  Tasting Notes:  Orange wine, toffee and a deep, dark chocolate body.

Music credits - "Heron Island" by ⁠⁠Richard Bentley 

Jan 02, 202427:01
Episode 45 - Talking with Satish Kumar about reverential ecology, social justice and holistic education
Oct 31, 202330:45
Episode 44 - Talking with Will Ritson about sustainability & ethics in chocolate production
Oct 15, 202323:25
Episode 43 - Talking with Rada Pandeva about accessibility in marine science

Episode 43 - Talking with Rada Pandeva about accessibility in marine science

Rada is a marine science student based in Cornwall.
We talk about her Erasmus+ small scale partnership, The Thalassophile Project, which aims to make marine science accessible to everyone - with a focus on d/Deaf and visually impaired people.
Follow the project here.
Follow the podcast on Instagram | follow me - @george_brynmor on Instagram | Support me on Ko-fi here
My 'coffee' feature this episode actually a drinking chocolate from Chocolarder. I'll tell you much more about them in the next bonus episode, so think of this as a teaser for some seriously delicious hot chocolate.

Music credits - "Heron Island" by Richard Bentley
Sep 23, 202339:47
Episode 42 - Talking with Jessica Moreno about road ecology

Episode 42 - Talking with Jessica Moreno about road ecology

Jessica is a wildlife biologist and road ecologist.

We talk about the field of road ecology, and the importance of providing safe passages for wildlife. 

Follow the podcast on Instagram | follow me - @george_brynmor on Instagram | Support me on Ko-fi here

My coffee feature this episode is Olfactory Coffee. Find out more on their website.


Farm: Aquiares Estate

Country: Costa Rica

Region: Bahia Turriaba

Variety:  Esperanza

Process:  Washed

Altitude:  800 - 1400 masl

Producer:  Don Alfonso Robelo & his family

Certificate:  Organic CO2 decaffeination

Taste: Milk chocolate, Dates, Caramel


Music credits - "Heron Island" by Richard Bentley


Aug 22, 202336:05
Episode 41 - Talking with Ben Garrick about his film "In Search of Owls"

Episode 41 - Talking with Ben Garrick about his film "In Search of Owls"

Ben is a wildlife filmmaker and graduate of Marine & Natural History Photography at Falmouth university. 

We talk about his final year film “In Search of Owls”, some of the threats facing owls in the UK, and why he dedicated over a year of his life to these stunning animals. 

Watch Ben's film here.

Follow the podcast on Instagram and Twitter / follow me - @george_brynmor on Instagram / Support me on Ko-fi here

My coffee feature this week is Plot Coffee. Find out more on their website.


Cultivar: Typica, Mundo Novo, Bourbon
Preparation: Washed
Origin: Sierra Mazateca, Oaxaca
Altitude: 1,600m – 1,800 masl
Price Paid per lot by company to farmers: £11.21/kg

Tasting Notes - pear, caramel and honey. 


Music credits - "Heron Island" by Richard Bentley

Jul 28, 202341:26
Episode 40 - Talking with Emma de Saram about student campaigning and Just Stop Oil

Episode 40 - Talking with Emma de Saram about student campaigning and Just Stop Oil

Emma is a climate activist and Student Guild President at Exeter University. talk about the Shell Out! campaign, the direct action group Just Stop Oil, and the many nuances within the conversation about no new oil and gas licences. 

Follow the podcast on Instagram and Twitter / follow me - @george_brynmor on Instagram / Support me on Ko-fi here

My coffee feature this week is Radical Roasters. Find out more on their website.

Producer - Multiple smallholders from Chota, Peru & Colombia

Tasting Notes - Dark Chocolate, Fudge & Hazelnuts

Process - Washed

Varietal - Variedad Colombia, Castillo & Cattura


Music credits - "Heron Island" by Richard Bentley 


Jul 09, 202343:00
Episode 39 - Talking with Madeleine Fabusova about moth conservation
Jun 23, 202335:50
Episode 38 - Talking with Arthur Petherbridge about hunting for conservation in the UK

Episode 38 - Talking with Arthur Petherbridge about hunting for conservation in the UK

For the last episode for quite a long time, Arthur wrote his own bio that I think perfectly sums up his role in this heavily nuanced conversation:
"Arthur is a DSC2-qualified deer manager. He channels his passion for wild areas and the animals that populate them, to offer a rounded and respectful approach to resolving Deer related issues, sensitively and creatively. Arthur’s connection to the land has forged in him deep respect and recognition of its importance of it, in all our lives. As a passionate outdoorsman, he has delved into the world of silviculture, deer and nature’s ecosystems.
You can find out more about Arthur's work here:
www.thewildorder.com/
Follow the podcast on Instagram / follow me - @george_brynmor on Instagram / Support me on Ko-fi here
My coffee feature this week is Old Spike Coffee. I haven't had the opportunity to try this coffee just yet, but I'm very much looking forward to soon. Find out more on their website.
Origin - Guatemala
Tasting Notes - Milk chocolate, orange, cream
Farm - La Comunidad
Producer - San Miguel
Variety - Bourbon
Process - Washed
Altitude - 1800m above sea level
Music credits - "Heron Island" by Richard Bentley
Oct 11, 202259:17
Episode 37 - Talking with Tolmeia Gregory & Celina Chien about the climate crisis, finding hope and taking action

Episode 37 - Talking with Tolmeia Gregory & Celina Chien about the climate crisis, finding hope and taking action

Among many other things, Tolmeia is a climate justice activist, freelance artist and host of the podcast 'Idealistically'; and Celina is an ecologist and conservation photographer. We talk about the climate and ecological crisis; the recent heatwaves in the UK caused by this crisis; and finding hope in the face of it all.

You can find out more about Tolmeia's work here: https://www.tolmeiagregory.com/ and Celina's work here: https://www.celinachien.com/ 

Follow the podcast on Instagram / follow me - @george_brynmor on Instagram / Support me on Ko-fi here

My coffee feature this week is Birds and Beans Coffee. I haven't had the opportunity to try this coffee just yet, but I'm very much looking forward to soon. Find out more on their website.

Origin - Guatemala 

Tasting Notes - A mild and smooth coffee with caramel, fruit and nut.

Certifications: Organic, Bird Friendly, Fair Trade

Music credits - "Heron Island" by Richard Bentley 

Aug 18, 202201:08:07
Episode 36 - Talking with Richard Brown & Mary Ellis about lawn ecology and the benefits of scything your lawns
Jul 29, 202234:12
Episode 35 - Talking with Alana Scott about rewilding Cornwall
Jul 04, 202223:11
Episode 34 - Talking with Florencia Cerutti about shark/ray science and misrepresentation and M.I.S.S. Elasmo

Episode 34 - Talking with Florencia Cerutti about shark/ray science and misrepresentation and M.I.S.S. Elasmo

Florencia is a marine biologist who specialises in elasmobranchs - sharks and rays! We talk about the work of incredible organisation Minorities in Shark Science, the misrepresentation of sharks due to pop culture and the importance of sharks and rays to the marine environment. 

You can find out more about Florencia's work on Twitter and her website 

Follow the podcast on Instagram / follow me - @george_brynmor on Instagram / Support me on Ko-fi here

Coffee notes - Skylark Coffee

Origin - Hacienda El Obraje, Tangua area, Colombia

Tasting notes - Blood orange, Bergamot, Toffee

Music credits - "Heron Island" by Richard Bentley 

May 14, 202242:47
Episode 33 - Talking with Emily Gilford about behavioural ecology and conservation policy

Episode 33 - Talking with Emily Gilford about behavioural ecology and conservation policy

[A brief note on sound - we had mic issues on the day, but decided to press on. I apologise in advance for any audio problems, and I really hope you can enjoy the content despite the background noise and volume problems] Emily is an ecologist and zoologist based in Falmouth. In the first in a series of local walking podcast episodes, we talk about using behavioural ecology and effective science communication to influence conservation change, on both an organisational and individual level.
You can find out more about Emily's work on Instagram and you learn more about Bloom in Doom Magazine here
Follow the podcast on Instagram / follow me - @george_brynmor on Instagram / Support me on Ko-fi here
Café Notes - Wild Vibes Argal
Location - Argal Reservoir, Falmouth.
Music credits - "Heron Island" by Richard Bentley
Apr 20, 202229:28
Episode 32 - Talking to several local environmental groups at Falmouth's "Blue Day"
Mar 31, 202232:15
Episode 31 - Talking with Thor Hanson about Hurricane Lizards and Plastic Squid
Mar 05, 202256:39
Episode 30 - Talking with Lola Karpf about neo-colonialism in conservation
Feb 11, 202259:45
Episode 29 - Talking with Rob Dunn about a Natural History of the Future
Jan 23, 202245:29
Episode 28 - Talking with Jess Charlesworth about captive Reindeer in the UK

Episode 28 - Talking with Jess Charlesworth about captive Reindeer in the UK

Jess is an outdoor photographer and tour guide, currently working from northern Finland.  We talk about her the surprisingly large amount of captive reindeer in the UK, and the many welfare issues that come with keeping them here. You can find out more about Jess's work here: https://www.jesscharlesworth.com/reindeer and here: https://www.instagram.com/charlesworthjess/?hl=en-gb  Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram. Coffee Notes - Origin Coffee Roasters  Info -  Demicha Christmas Single Origin Producer: Welichu Wachu Origin - Guji region, Ethiopia Tasting Notes - Pineapple, Wild Strawberry & Apricot You can find more about this coffee here: https://www.origincoffee.co.uk/collections/coffee/products/demicha?variant=39421054910537  Music credits - "Heron Island" by Richard Bentley - https://www.smallsilence.org/about
Dec 24, 202152:32
Episode 27 - Talking with Hedvika Michnova about coffee and climate change

Episode 27 - Talking with Hedvika Michnova about coffee and climate change

Hedvika is an award-winning filmmaker and wildlife TV researcher. 

We talk about her highly successful graduate film "It's Bean Too Hot", which gives a detailed look into how the climate crisis is having a big impact on the coffee industry. 

You can find out more about Hedvika's work here: https://hedvikamichnova.com/ and here: https://www.instagram.com/hedvika_michnova/ 

Her film is now available to watch on the Waterbear Network. Sign up for free here: (not an ad!) https://join.waterbear.com/ 

Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram.

Coffee Notes - Café Monteverde

You can find more about this coffee here: https://www.cafedemonteverde.com/pages/borrador-about-us-with-photos 

Music credits - "Heron Island" by Richard Bentley - https://www.smallsilence.org/about 

Dec 18, 202122:51
Episode 26 - Talking with Ben Porter and Sjúrður Hammer about seabirds and coastal development
Oct 19, 202158:50
Episode 25 - Talking with Joe Harkness about mental health and nature

Episode 25 - Talking with Joe Harkness about mental health and nature

Joe is an avid birder, a SENCo (Special Educational Needs Coordinator) by trade, and author of the bestselling book Bird Therapy.

You can find out more about Joe's work here: https://joeharkness.co.uk/ and download his teaching pack here: https://joeharkness.co.uk/wp-content/uploads/2020/11/Bird-Therapy-Teaching-Pack-V3.pdf

Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor  on Instagram.

Coffee Notes - Redbank Coffee roasters

I haven't had the chance to try a specific coffee from Redbank yet, but you can find more about this coffee here: https://redbankcoffee.com/

Music credits - "Heron Island" by Richard Bentley - https://www.smallsilence.org/about

Sep 07, 202101:14:42
Episode 24 - Talking with Scott Gudrich about blue carbon and community outreach
Aug 28, 202145:14
Episode 23 - Talking with Isabel Ontaneda about the Maquipucuna reserve, community ecotourism and Andean bears.
Jul 06, 202145:14
Episode 22 - Talking with Charlotte Foote about bird ringing and making nature safe and accessible for all
Jun 05, 202119:51
Episode 21 - Talking with Celina Chien about the Illegal Wildlife Trade, and the importance of truthful science communication
May 27, 202148:21
Episode 20 - Talking with Tolga Aktas about the African Wild Dogs, soil health and connecting kids with nature

Episode 20 - Talking with Tolga Aktas about the African Wild Dogs, soil health and connecting kids with nature

Tolga is a conservation biologist, writer and environmental photojournalist. We talked about his work with African Wild Dogs, soil health and science, connecting kids with nature and more! You can find out more about Tolga's work here:
www.instagram.com/tolga_aktas1/?hl=en and here waysofthenaturalworld.wordpress.com/
Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram.**
Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops. https://ko-fi.com/coffeewithconservationistspod**
Coffee Notes - Triple Co Coffee
Origin - Nicaragua
Variety - Caturra
Tasting Notes - Cherry, oreo cookie, fudge
Music - "Heron Island" by Richard Bentley - www.smallsilence.org/
Apr 27, 202142:35
Episode 19 - Talking with Indah Sartika Sari about Sumatran Rhinos and breaking barriers to women working in science
Apr 05, 202130:06
Episode 18 - PART 2 - Talking with Jordan Lerma - Our thoughts on Seaspiracy

Episode 18 - PART 2 - Talking with Jordan Lerma - Our thoughts on Seaspiracy

Jordan is a marine scientist and drone pilot who's work focusses on researching Cetaceans (whales and dolphins) using drones. We talked about the new Netflix documentary "Seaspiracy" and looked at it from the a non-expert perspective (mine) and a scientific perspective (Jordan's). We also discussed complex, convoluted and often misunderstood topics such as whaling in the Faroe Islands. 

You can find out more about Jordan's work here:

https://www.instagram.com/uheheu/?hl=en and here https://www.cascadiaresearch.org/drones

Link to the website referenced in the podcast: https://sustainablefisheries-uw.org/

Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor  on Instagram.

Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.

https://ko-fi.com/coffeewithconservationistspod

Coffee Notes - New Ground Coffee

Origin - Coko Washing Station, Gakenke District, Rwanda

Tasting Notes - Champagne, lime, red grape

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Apr 03, 202140:38
Episode 18 - Talking with Jordan Lerma - PART 1 - Drone use in whales & dolphins conservation research

Episode 18 - Talking with Jordan Lerma - PART 1 - Drone use in whales & dolphins conservation research

Jordan is a marine scientist and drone pilot who's work focusses on researching Cetaceans (whales and dolphins) using drones. We talked about a close encounter between a paddle-boarder (not Jordan as I incorrectly said) and four humpback whales, new non-invasive breath sampling techniques and the possibilities of future research into cetacean behaviour. You can find out more about Jordan's work here:

https://www.instagram.com/uheheu/?hl=en  here https://www.cascadiaresearch.org/drones, https://www.cascadiaresearch.org/hawaiian-cetacean-studies/April2019 and here https://time.com/5282213/whales-drones/

Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor  on Instagram.

Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.

https://ko-fi.com/coffeewithconservationistspod

Coffee Notes - New Ground Coffee 

Origin - Coko Washing Station, Gakenke District, Rwanda

Tasting Notes - Champagne, lime, red grape

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Apr 01, 202121:09
Episode 17 - Talking with KM Reyes about her on-the-ground conservation work in the Philippines

Episode 17 - Talking with KM Reyes about her on-the-ground conservation work in the Philippines

KM is a conservation lobbyist, National Geographic explorer and founder/director of the Centre for Sustainability Philippines. We talked about her flagship conservation projects, the biodiversity of the Philippines, the importance of working with Indigenous and local people, and why it is so dangerous to be an environmentalist in the Philippines. You can find out more about KM’s work here:
www.instagram.com/karinamay_reyes/?hl=en and here www.instagram.com/centreforsustainabilityph/?hl=en
Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram.
Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.
ko-fi.com/coffeewithconservationistspod
Coffee Notes - gifted by Girl with a Portafilter
Info - www.girlwithaportafilter.com/coffee-blog
Origin - Migoti Hill, Burundi
Lead farmer - Pascal Ntawuhezisi
Tasting Notes - Cinnamon, black cherry, and milk chocolate
Music - "Heron Island" by Richard Bentley - www.smallsilence.org/
Mar 07, 202145:29
Episode 15 - Talking with Sophie Pavelle about beaver reintroduction and staying positive

Episode 15 - Talking with Sophie Pavelle about beaver reintroduction and staying positive

Sophie is a science communicator, writer, presenter and zoologist. We talked about beavers being reintroduced to the UK, staying positive during the global pandemic, the process of making a film in a very challenging circumstances, her new book and more. You can find out more about Sophie's work here: https://www.instagram.com/sophiepavs/ and check out the Beaver Trust here: https://beavertrust.org/  Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor  on Instagram. Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops. https://ko-fi.com/coffeewithconservationistspod Coffee Notes - gifted by Union hand-roasted Coffee Info -  More detailed info on the Yayu Forest project here: https://unionroasted.com/blogs/latest/the-yayu-wild-forest Farmers: Wutete, Geri and Achibo co-operatives Origin - Yayu Wild Forest, Ethiopia  Roast Date - 26/01/21 Tasting Notes - Citrus, Marzipan, Bourbon Biscuit Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/


Mar 02, 202139:29
Episode 16 - Talking with Madison O'Connell about whales and dolphins living in captivity

Episode 16 - Talking with Madison O'Connell about whales and dolphins living in captivity

Madison is an animal photojournalist and filmmaker and an activist for cetacean (whale and dolphin) captivity. We talked about her student film Tails of Confinement, the many issues of keeping orcas and other cetaceans in captivity, and her more. You can find out more about Madison's work here: www.instagram.com/mediabymads/ and watch the Tails of Confinement here: www.youtube.com/watch?v=qeUyUNJT-Vk
There was a bit of a technical hitch at the start but we got through it. There is also a small amount of comedy at the end with a friendly birthday shoutout, but I hope this doesn't detract from or lessen the incredibly important and sobering topics that me and Madison discussed.
Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram.
Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.
ko-fi.com/coffeewithconservationistspod
Coffee Notes - gifted by Easy José Coffee Roasters
Info - More detailed info on Easy José's relationship with the Mayni people here : www.easyjosecoffee.co.uk/the-mayni
Origin - Peruvian Amazon (Peru)
Roast Date - 08/02/21
Tasting Notes - Honey, orange, chocolate, almond
Music - "Heron Island" by Richard Bentley - www.smallsilence.org/
Feb 25, 202101:01:32
Episode 14 - Talking with Alex Cunningham about the role of zoos in global conservation and education

Episode 14 - Talking with Alex Cunningham about the role of zoos in global conservation and education

Alex is a conservation education assistant at Chester Zoo. We talked about the role zoos can play in global conservation, the controversies surrounding captive animals, the importance of zoos in educating the public on the threats facing wildlife and we also chatted about the work Chester Zoo specifically is doing for wildlife both at the zoo and worldwide. You can find more about Alex's work here: www.instagram.com/cunningwildlife/ and below are the social media pages of some interesting projects relating to his work:
@LearnatCZ – Chester Zoo education department
@Chesterzoo – general zoo page
@ActforWildlife – field projects page
@ScienceatCZ – science and research page

Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram.
Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.
ko-fi.com/coffeewithconservationistspod
Coffee Notes - Gifted by Steampunk Coffee
Info - the farm (Finca Bonanza) is situated in the foothills of the Santa Ana Volcano in western El Salvador. It's owned by Joe Molino and has been producing coffee since the 1950s.
Origin - El Salvador - Santa Ana region
Roast Date - 02/01/21
Tasting Notes - Tablet, apple, chocolate
Music - "Heron Island" by Richard Bentley - www.smallsilence.org/
Jan 25, 202150:04
Episode 13 - Talking with Lucy Hodson about threats to UK wildlife and the importance of wasps!

Episode 13 - Talking with Lucy Hodson about threats to UK wildlife and the importance of wasps!

Lucy is a conservationist, environmental campaigner, educator and self-proclaimed nature nerd. We talked about, among other things, the threats to UK wildlife, the importance of vilified species such as wasps, the role of social media in uk conservation efforts and why being a nature nerd is in no way a bad thing! You can find more about Lucy's work here: https://www.instagram.com/lucy_lapwing/

Follow the podcast on Instagram - coffee_with_conservationists / follow me - george_brynmor  on Instagram.

Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.

https://ko-fi.com/coffeewithconservationistspod

Coffee Notes - Dear Green

Info -  The Fazenda Pantano Estate also supports a local school, and funds training schemes for their staff

Origin - Brazil - Fazenda Pantano estate

Roast Date - 21/12/2020

Tasting Notes - Full flavour, rich with berry sweetness and praline nuttiness

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Jan 05, 202138:34
Episode 12 - Talking with Ellen Miles about the Nature is a Human Right campaign and urban greening

Episode 12 - Talking with Ellen Miles about the Nature is a Human Right campaign and urban greening

Ellen is an activist, campaigner, guerrilla gardener and founder of the campaign and platform Nature is a Human Right. We spoke about the campaign to make access to nature a human right, the importance of community and connection, urban greening and more. You can find more about  Ellen's work here: https://www.instagram.com/natureisahumanright/ and here https://www.natureisahumanright.earth/ 

Follow the podcast on Instagram - coffee_with_conservationists / follow me - george_brynmor  on Instagram.

Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.

https://ko-fi.com/coffeewithconservationistspod

Coffee Notes - Our Gorongosa

Info -  Speak for the Trees blend  

Origin - Gorongosa National Park, Mozambique 

Roast Date - Unspecified

Tasting Notes - notes of praline

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/ 

Dec 25, 202042:11
Episode 11 - Talking with O'Neil Leadon about the campaign to stop oil drilling in the Bahamas

Episode 11 - Talking with O'Neil Leadon about the campaign to stop oil drilling in the Bahamas

O'Neil is a conservationist, activist, photographer and content creator. We spoke about the campaign to stop exploratory oil drilling in the Bahamas, his connection to the ocean, the Unite for Climate Action project and more. You can find more about  O'Neil's work here: https://www.instagram.com/natureboyniel/; 

Follow the podcast on Instagram - coffee_with_conservationists / follow me - george_brynmor  on Instagram.

Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops.

https://ko-fi.com/coffeewithconservationistspod

Coffee Notes - Café rebelde

Info -  Zapatista blend - 100% Arabica fair trade organic ground coffee

Origin - grown by women and men of Mexican and Columbian Co-operatives, including Yachil Xojobal Chilchan. 

Roast Date - Unspecified 

Tasting Notes - Unspecified 

café rebelde coffee don't have a website, but here's a really good description of who you're supporting by buying this coffee - https://www.wildthymewholefoods.co.uk/Zapatista-Coffee-Beans-5029220888897-28813/ 

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/ 

Dec 05, 202035:51
Episode 10 - Talking with James Mwenda about rhino conservation and taking care of the last two northern white rhinos left alive

Episode 10 - Talking with James Mwenda about rhino conservation and taking care of the last two northern white rhinos left alive

James is a photographer, safari guide, conservation speaker and ranger at Ol Pejeta Conservancy in Kenya. He is in charge of taking care of the last two northern white rhinos on the entire planet. We spoke about his work with these precious creatures, his experiences of human/wildlife conflict and the affect of the covid-19 pandemic on game reserves and conservancies like Ol Pejeta  you can find more about James' work here: https://www.instagram.com/jemu_mwenda/?hl=en; here: https://www.facebook.com/james.mwenda.1276 and here: https://www.olpejetaconservancy.org/

[Friendly audio quality warning! ⚠️When editing this episode I noticed a couple of quality issues due to a fault with my microphone and background noise. It's a little bit annoying but please don't let this put you off listening. The things James has to say are far more important than my less than professional audio set-up!]

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Coffee Notes - Kindly gifted by Coaltown Coffee Roasters

Info -  Black Gold no.3

Origin - Blend from Brazil, El Salvador and Columbia

Roast Date - 01/08/20

Tasting Notes - Nutty milk chocolate and biscuit

Learn more about Coaltown coffee - https://www.coaltowncoffee.co.uk/

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Oct 25, 202033:50
Episode 9 - Talking with Court Whelan about conservation tourism

Episode 9 - Talking with Court Whelan about conservation tourism

Court is a PhD scientist, photographer, expedition guide and director of sustainability for Natural Habitat Adventures.  We spoke about conservation tourism, its benefits to people and planet and its uncertain future in the midst of the global Covid-19 pandemic - you can find more about Court's work here: https://www.courtwhelan.com/; here: https://www.instagram.com/court_whelan/; and here https://www.youtube.com/channel/UCAbTWrHTd7i9z7i7gJAUXOA.

Follow the podcast on Instagram - coffee_with_conservationists / follow me - george_brynmor  on Instagram.

Coffee Notes - Yallah Coffee

Info -  Explore Coffee, seasonal single origin

Origin - Micosta Washing Station, Muyinga region, Burundi

Roast Date - 17/09/20

Tasting Notes - Juicy and delicious with ripe berry and plum notes

Learn more about Yallah Coffee - https://yallahcoffee.co.uk/

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Oct 05, 202040:38
Episode 8 - Talking with Megan McCubbin about UK conservation, Springwatch and Wild Justice

Episode 8 - Talking with Megan McCubbin about UK conservation, Springwatch and Wild Justice

Megan is a zoologist, presenter, conservationist and photographer. We spoke about raptor persecution and the controversies of grouse shooting, her upcoming book and her time presenting Springwatch and co-founding the Self Isolation Bird Club during Lockdown - you can find more about Megan's work here: www.instagram.com/megan_mccubbinphoto/?hl=en and here twitter.com/meganmccubbin.
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Coffee Notes - Owen's Coffee
Info - Dart medium ground coffee, dark roast
Origin - Filter blend from the Cajamarca region of Peru and the Oromia region of Ethiopia.
Roast Date - Unknown
Tasting Notes - Honey and citrus
Learn more about Owen's Coffee - owenscoffee.com/
Music - "Heron Island" by Richard Bentley - www.smallsilence.org/
Sep 25, 202043:43
Episode 7 - Talking with Tori Tsui about climate justice and mental health in environmentalism

Episode 7 - Talking with Tori Tsui about climate justice and mental health in environmentalism

Tori is an Intersectional climate activist, educator and mental health advocate.  We spoke about the Unite for Climate Action project, the power of social media in creating change and the intersect between mental health and environmental work  - you can find more about Tori's work here: https://www.instagram.com/toritsui_/; and learn about Unite for Climate Action here: https://www.instagram.com/uniteforclimateaction/

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Coffee Notes - Gifted by Origin Coffee 

Info - San Fermin, washed. a Lot built from 27 small, independent producers

Origin - Planadas & Gaitania, Tolima, Columbia

Roast Date - 01/09/2020

Tasting Notes - Orange Sherbet, Caramel, Berries

Learn more about Origin Coffee - https://www.origincoffee.co.uk/

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Sep 05, 202048:07
Episode 6 - Talking with Elena Jean about "Coextinction" and the Orcas of the Pacific North West
Aug 25, 202034:45
Episode 5 - Talking with Isaias Hernandez about Intersectional environmentalism and education

Episode 5 - Talking with Isaias Hernandez about Intersectional environmentalism and education

Isaias is an intersectional environmental scientist and educator from California . We spoke about what it means to make your environmental work intersectional, the lack of diversity withing ecology and conservation, and living a vegan, low impact lifestyle.  - you can find more about Isaias's work here; https://www.queerbrownvegan.com/; https://www.instagram.com/queerbrownvegan/; and here https://twitter.com/queerbrownvegan Follow the podcast on Instagram - coffee_with_conservationists / follow me - george_brynmor  Coffee Notes - Equal Exchange  Origins -  A Blend from farms in Nicaragua, Peru and the DRC Info - Coffee produced by: Unicafec - Asociacion Union de Cafetaleros Ecologicos (Peru), SOPACDI (DRC) & SOPEXXCA - Unión de Cooperativas Agropecuarias (Nicaragua) Roast Date - Unknown Tasting Notes - Rich honeyed apricot and almond Learn more about Equal Exchange Coffee - https://www.equalexchange.co.uk/product/organic-women-farmers-coffee/ Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/ 
Aug 05, 202023:08
Episode 4 - Talking with Gunjan Menon about the importance of visual media in wildlife conservation

Episode 4 - Talking with Gunjan Menon about the importance of visual media in wildlife conservation

Gunjan is a conservation filmmaker, writer/ director and public speaker. We spoke about her film "The Firefox Guardians", her work with endangered creatures including red pandas and rhinos, and the importance of visual media in wildlife conservation.  - you can find more about Gunjan's work here; https://www.instagram.com/gunjunglebook/; http://www.twitter.com/gunjanmenon; and here http://www.facebook.com/gunjanmenon Follow the podcast on Instagram - coffee_with_conservationists / follow me - george_brynmor Coffee Notes - Hasbean  Origin - Balmaadi, India Info - Farmed according to Biodynamic standard, Demeter certified, natural Kent & S795 Roast Date - 07/07/2020 Tasting Notes - Marzipan, sultana, armagnac. Learn more about Hasbean Coffee - https://www.hasbean.co.uk/ Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/
Jul 19, 202029:10
Episode 3 - Talking with Drew Hamilton about the No Pebble Mine campaign

Episode 3 - Talking with Drew Hamilton about the No Pebble Mine campaign

The Pebble Mine is an open pit mine that will be incredible detrimental to wildlife, nature and industries from the bear viewing guide to the bristol bay salmon fisheries  - you can find more about the campaign here; https://www.friendsofmcneilriver.org/ and here https://www.defendbristolbay.com/take-action - both these groups have social media platforms too!

You can check out Drew's work here - https://www.instagram.com/drewhh/

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Coffee Notes - Tamp Culture

Origin - Nearby Agaro in the Jimma area of Western Ethiopia 

Grower - Mustefa Abakeno

Roast Date - 28/05/2020

Learn more about Tamp Culture Coffee - https://www.tampculture.coffee/

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Jun 26, 202033:51
Episode 2 - Talking with Pete Cairns about rewilding with Scotland: The Big Picture

Episode 2 - Talking with Pete Cairns about rewilding with Scotland: The Big Picture

Scotland: The Big Picture is an organisation that creates partnerships and multimedia projects to support rewilding efforts in Scotland  - you can find more about the projects on their website; https://www.scotlandbigpicture.com/ and through their social channels - https://www.instagram.com/scotlandtbp/ https://www.facebook.com/ScotlandTBP and https://twitter.com/ScotlandTBP

You can check out Pete's Photography and other work here - https://www.petercairnsphotography.com/ or through his socials: (he says he's most active on Twitter!) https://www.instagram.com/peter_cairns_photography/?hl=en , https://twitter.com/pcairnsphoto and https://www.facebook.com/PeterCairnsPhotography/

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Coffee Notes - Tamp Culture

Origin - Paez Region - Columbia

Roast Date - 14/05/2020

Learn more about Tamp Culture Coffee - https://www.tampculture.coffee/

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/

Jun 08, 202023:16
Episode 1 - Talking with Ben Bishop about citizen science at Cody Dock

Episode 1 - Talking with Ben Bishop about citizen science at Cody Dock

Cody Dock is a community redevelopment project in East London - you can find more about the project on their website;  https://codydock.org.uk/ and through their social channels https://twitter.com/CodyDock , https://www.instagram.com/cody_dockers/ , https://www.facebook.com/CodyDock/

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Coffee Notes - Decaffeinated using sugarcane

Origin - El Carmen - Pitalito - Columbia

Roast Date - 19/03/2020

Learn more about James Gourmet Coffee - https://jamesgourmetcoffee.com/#shop             


Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/                       

May 26, 202023:22