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Keto Kampers

Keto Kampers

By Keto Kampers

We are living the Ketogenic lifestyle and having a great time doing it. We love camping with our dogs and doing product reviews of camping gear, parks and keto foods. Join us as we progress toward traveling the country and bringing you some great content.

Mark and Julie
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Spring Camping, Rebel Triple Chocolate Ice Cream and Steele Creek Campground

Keto KampersApr 23, 2020

00:00
20:53
Spring Camping, Rebel Triple Chocolate Ice Cream and Steele Creek Campground

Spring Camping, Rebel Triple Chocolate Ice Cream and Steele Creek Campground

On this episode we review Steele Creek Campground on Lake Whitney Texas and Rebel triple chocolate ice cream. We also talk about Camping in the spring and the weather. Please don't forget to leave feedback by rating us on your podcast player and give feedback at the link below. Join us each week and have some fun!

Please consider supporting this podcast with a monthly donation at http://anchor.fm/keto-kampers click on the Support this podcast tab. Thank You!

We are living the Ketogenic lifestyle and having a great time doing it. We love camping with our dogs and doing product reviews of camping gear, parks and keto foods. Join us as we progress toward traveling the country and bringing you some great content. We would like to have you join us on our journey!

Mark and Julie

You can give us feedback at feedback@ketokampers.com

Find us on

You Tube Keto Kampers

Facebook KetoKampers Page

Apr 23, 202020:53
We're Camping! Review Lake Arrowhead State Park in Wichita Falls Texas and Rebel mint chip ice cream. A new camping activity we just started and a recipe - beef and cabbage cassarole
Nov 13, 201916:22
Weboost Drive X RV, Litom Security Lights, Rebel Creameries Chocolate Ice Cream and Packing for Changing Weather

Weboost Drive X RV, Litom Security Lights, Rebel Creameries Chocolate Ice Cream and Packing for Changing Weather

On this episode we talk about The WEboost Drive X RV cell signal booster, a review of Rebel Creameries Chocolate ice cream, Litom motion activated and solar charged security lights, and packing for changing weather conditions. Please don't forget to leave feedback by rating us on your podcast player and give feedback at the link below. Join us each week and have some fun!

Please consider supporting this podcast with a monthly donation at http://anchor.fm/keto-kampers click on the Support this podcast tab. Thank You!

We are living the Ketogenic lifestyle and having a great time doing it. We love camping with our dogs and doing product reviews of camping gear, parks and keto foods. Join us as we progress toward traveling the country and bringing you some great content. We would like to have you join us on our journey!

Mark and Julie

You can give us feedback at feedback@ketokampers.com

Find us on

You Tube Keto Kampers

Facebook KetoKampers Page

Oct 16, 201915:17
Mint Chip Ice Cream, Steps, Coffee and More!

Mint Chip Ice Cream, Steps, Coffee and More!

On this episode we talk about one of our favorite camp meals, bacon wrapped jalapenos, a review of Rebel Creameries Mint Chip ice cream, Coffee and camping, the Moryde step above install and our upcoming trip. Please don't forget to leave feedback by rating us on your podcast player and give feedback at the link below. Join us each week and have some fun!

Please consider supporting this podcast with a monthly donation at http://anchor.fm/keto-kampers click on the Support this podcast tab. Thank You!

We are living the Ketogenic lifestyle and having a great time doing it. We love camping with our dogs and doing product reviews of camping gear, parks and keto foods. Join us as we progress toward traveling the country and bringing you some great content. We would like to have you join us on our journey!

Mark and Julie

You can give us feedback at feedback@ketokampers.com

Find us on

You Tube Keto Kampers

Facebook KetoKampers Page



Oct 09, 201916:36
Home made Keto friendly noodles, Rebel Ice cream, Sardines, Brazos bend State Park in East Texas and camping with our dogs with a funny story!

Home made Keto friendly noodles, Rebel Ice cream, Sardines, Brazos bend State Park in East Texas and camping with our dogs with a funny story!

On this episode we talk about Another recipe that Mark has for you, a review of Rebel Creameries Natural Vanilla ice cream one of Mark's favorite snacks. We also review of Brazos Bend State Park In East Texas and talk about camping with our dogs. Please don't forget to leave feedback by rating us on your podcast player and give feedback at the link below. Join us each week and have some fun!

Please consider supporting this podcast with a monthly donation at http://anchor.fm/keto-kampers click on the Support this podcast tab. Thank You!

We are living the Ketogenic lifestyle and having a great time doing it. We love camping with our dogs and doing product reviews of camping gear, parks and keto foods. Join us as we progress toward traveling the country and bringing you some great content. We would like to have you join us on our journey!

Mark and Julie

You can give us feedback at feedback@ketokampers.com

Find us on

You Tube Keto Kampers

Facebook KetoKampers Page

Now Foods Glucomannan powder https://amzn.to/30cD20F

Pasta press https://amzn.to/2LGQ2Tn

Keto Noodles (Konjac Root)

2 ½ cups cool water

1 ½ - 2 Tbsp Glucomannan powder

In a medium bowl add water and glucomannan powder and whisk together

Let sit for 15 minutes, then do the “trench” test – the mixture should close the gap slowly.

Place in the microwave and warm to above room temperature.

Add the pickling lime and water mixture to the gel.

½ tsp pickling lime

1 Tbsp water

Mix until gel becomes firm then spoon into a plastic pasta press, lower the end of the pasta press into boiling water. Press approx. 6 inches into the water and cut with a knife stirring after each cut. Boil for 5 minutes.

Drain and dry fry in an ungreased pan and reduce to 50% volume.

Add sauce and the noodles will absorb the sauce.

Add any other ingredients and enjoy!

Calories 0

Fat 0

Carb 2

Fiber 2

Protein 0

Net carb 0

Sep 21, 201918:39
A new recipe (included below), Rebel ice cream, more improvements and a review of Pedernales Falls State Park in central Texas.
Sep 01, 201916:17
Recipes and Remodels (Chocolate Keto mug cake recipe below)

Recipes and Remodels (Chocolate Keto mug cake recipe below)

On this episode we talk about some of our favorite recipes and some of the improvements we have made to our travel trailer. Please don't forget to leave feedback by rating us on your podcast player and give feedback at the link below. Join us each week and have some fun!

We are living the Ketogenic lifestyle and having a great time doing it. We love camping with our dogs and doing product reviews of camping gear, parks and keto foods. Join us as we progress toward traveling the country and bringing you some great content. We would like to have you join us on our journey!

Mark and Julie

You can give us feedback at feedback@ketokampers.com

Find us on

Instagram Keto_Kampers

You Tube Keto Kampers

Facebook KetoKampers Page

Twitter @kampersketo


Chocolate Keto mug cake

Ingredients

4 tbs Almond Flour

2 tbs Coco powder

1/3 cup Erythritol

1 tsp Backing powder

2 pinched of Salt

½ tsp Vanilla

2 Eggs beaten

3 tbs Butter non salt melted

10/15 drops Stevia

¼ cup Chocolate chips 

Coconut oil or butter to grease 16 oz mugs


Combine all dry ingredients in medium bowl. Add all wet ingredients, mix well. Pour ½ of chocolate chip in to bottom of both mugs. Divide batter in to mugs that are well greased. Microwave separately for 50 seconds to 1 minute, depending on microwave wattage. Let cool for about 5 minutes. Then enjoy.

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