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NTI PodTalk by Nutrition Therapy Institute

NTI PodTalk by Nutrition Therapy Institute

By Nutrition Therapy Institute
NTI's PodTalk gives you the inside scoop of what Nutrition Therapy Institute is all about. Director, Dianne Koehler interviews instructors, graduates, students, and leaders in the health and wellness industry to find out why they love nutrition, how they use it in their lives, and how being a part of NTI has impacted them.
Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef? Sign up for an educational webinar to learn more about our courses - ntischool.com/informational-webinars/
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#28: The GrowHaus
The GrowHaus is a business located in the heart of Denver. Their mission is to cultivate community-driven food justice through education and food access. They offer food distribution programming and educational opportunities related to growing and cooking food, as well as overall wellness. They strive to be a community-driven organization, meaning their goal is to have all programs led and implemented by members of their community. They are successful when youth, families, and communities are empowered to feed, nourish, and strengthen themselves and others. Ciara, a volunteer for GrowHaus, grew up on a small family farm in Royalton, MN, and she is excited to be connected back to her roots working with plants and agriculture again at The GrowHaus! She went to school for Elementary Education and Spanish and taught Kindergarten for two years in San Pedro Sula, Honduras at an international school. Food justice is a new concept to Ciara, and she is excited to continue the life-long learning process to explore food systems, and how they co-exist in specific communities, and how she can learn from this information and share it with others. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  To learn more about NTI's Nutrition Therapist Master Certification, visit ntischool.com for more information, or call 303-284-8361 to speak with our admissions team.
16:45
October 22, 2021
#27: Business Instructor Greg Durocher
Introducing Greg Durocher. Greg is a new instructor at NTI, teaching the Business Readiness and Coaching Skills course. Greg brings his diverse background and expertise in entrepreneurship to the online classroom. Greg is the co-founder and CEO at SafeRide4Kids.com, a successful e-commerce business. In 2014, Greg was looking for ways to expand Safe Ride 4 Kids and knew that he needed a formal business plan to present when seeking funding, whether that be a loan or investors. He founded the Small Business Development Center (SBDC) with its business-oriented class offerings and no-cost consulting services. He quickly enrolled in the Leading Edge Business Plan Writing curriculum, which was exactly what he needed. Greg and his business have received recognition and awards in the statewide business plan competition, the SBDC’s Trout Tank pitch event, Denver Public Library's annual report, and various other media spots. In 2015, Greg was invited to take over facilitating the SBDC’s Leading Edge class as well as be on the team of consultants serving the SBDC clients. Before entering the world of entrepreneurs, Greg was a firefighter/paramedic for 15+ years. He has also been a student of human behavior and behavior change. His training includes Human Needs Psychology, Strategic Intervention, Neurostrategies, NLP, Hypnotherapy, and EmMatrix. Greg also has a second successful business that is related to his coaching and training endeavors. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  To learn more about NTI's Nutrition Therapist Master Certification, visit ntischool.com for more information, or call 303-284-8361 to speak with our admissions team.
36:13
October 8, 2021
#26: Chef Instructor Jacqui Gabel, NFC, NTM
Today, Dianne interviews Natural Food Chef and Nutrition Therapist Master, Jacqui Gabel. Jacqui is a graduate of both of NTI’s programs and is one of our chef instructors for the Natural Food Chef Program. Today, Dianne interviews her about her experience in our programs, how she is using her certifications, and what her favorite parts are about teaching aspiring Natural Food Chefs. Jacqui’s enthusiasm for travel, wellbeing and human connection has led her to kitchens throughout the U.S., South America, and Asia. She’s gathered experiences and knowledge by spending time with home cooks, farmers, and professional chefs in these places. In 2016, she graduated from NTI’s Natural Food Chef program and continued to study nutrition science, obtaining her NTMC in the summer of 2020. She believes that cooking is one of the most empowering skills we can all gain: she teaches culinary lessons to people looking to support their health and cooks for families throughout Denver and Boulder. Exposing children to whole foods at an early age is one of her greatest passions. You can find Jacqui's offerings on her website realfooddesire.com and see all of her amazing creations on her Instagram @realfooddesire. Do you want to experience Jacqui's expert instruction first-hand?  To learn more about NTI's Natural Food Chef program, visit ntischool.com for more information, or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
24:57
September 24, 2021
#25: Kate Kavanaugh, Owner of Western Daughters Butcher Shop & NTI Student
Today, Dianne interviews Kate Kavanaugh, the owner of Western Daughters Butcher Shop and Nutrition Therapist Master student at NTI. Western Daughters is a grass-fed and pasture-raised butcher shop located in Denver Colorado. Their focus is on how food can heal land, bodies, and communities and we are all big fans of their business and mission at NTI! Kate Kavanaugh talks today about what led her to start Western Daughters, why she chose NTI for her holistic nutrition education, and what her future plans are for her business once she graduates from the NTMC program. Stay up to date with Kate and the happenings at Western Daughter you can follow them on Instagram @westerndaughters Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  To learn more about NTI's Nutrition Therapist Master Certification, visit ntischool.com for more information, or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
32:30
September 10, 2021
#24: Instructor, Tami Miller, IAHC
Today, Dianne interviews our classroom Anatomy and Physiology and Weight Management and Sports Nutrition instructor, Tami Miller. Tune in to hear more about Tami’s background and what she loves most about teaching in the classroom at Nourish House. Tami Miller is the owner of Sage Nutrition Coaching, Inc. in Wheat Ridge, CO— @sagenutritioncoaching on Instagram. Her educational background is in Molecular Biology, Biochemistry, Mycology, and Nutrition. Tami did research at the University of Colorado Medical Center for over 20 years. While obtaining her degree and for several years afterward, she tutored students at the university in a variety of subjects and decided that teaching was something she wanted to do on a regular basis. Tami has been teaching with Kaplan since 1999 and draws her passion for teaching from the success of her students. She has taught for all standardized tests at Kaplan and has traveled to Qatar to teach at Cornell Weil Medical College and to Abu Dhabi, UAE to teach at Khalifa University. She has recorded podcasts for Biochemistry and videos for Organic Chemistry. Tami is currently a regular Instructor at Khalifa University in addition to her teaching duties at the Nutrition Therapy Institute and Kaplan. Do you want to experience Tami's expert instruction first-hand?  To learn more about NTI's Nutrition Therapist Master Certification, visit ntischool.com for more information, or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
31:06
August 27, 2021
#23: Graduate Mason J. Spendow, NFC
Today, Dianne interviews recent Natural Food Chef graduate, Mason Spendow, on his experience in the NFC program, what steps he took to relocate for the program, and what he is doing now that he is a Certified Natural Food Chef. Mason is a 2021 graduate of NTI’s Natural Food Chef Program who focuses on retreat catering and private chef opportunities in Grand Rapids, Michigan. Mason feels food is much more than just something people consume when hungry. Food is the sacred fuel that people derive their life force from. Not only is it vitally important to maintain a nutrient-dense and bio-diverse diet, but it is equally as important to recognize and cherish the energy of the food you choose to fuel your body with. Food is a conduit for love and possesses the power to heal us in profound ways--Body, Mind, and Spirit. Mason’s life work is to be a steward of the power of food. To bring people together with food. To help people realize the most authentic expression of themselves by providing them with the sacred nourishment they need to go forward on their journey.  To find out more about Mason and his new business you can follow his Instagram @onpurposekitchen Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
22:46
August 13, 2021
#22: Director of NTI – Dianne Koehler, MNT
Today, we are flipping the script, and the NTI office staff is interviewing the School Owner and Director, Dianne Koehler. Dianne graduated from Nutrition Therapy Institute in 2007. Since graduating she has become a teacher and active community speaker. She has continued her education through additional training in holistic health, high-level wellness, herbal therapeutics, functional blood chemistry analysis, and functional endocrinology. She has been an instructor at NTI for more than 10 years and became Academic Dean in 2017.  As the Owner/Director of NTI, her passion for learning about and teaching nutrition informs her desire to make NTI the choice for nutrition education.  She is profoundly grateful to have the opportunity to share NTI’s vision with our current and future students – Choosing to Create Optimal Health Through Nutrition Education – it’s not just a tagline, it’s truly what NTI’s students do, and Dianne is proud to be at the helm, driving expectations and making changes in the field of nutrition education. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
47:34
July 30, 2021
#21: Adrienne Larrew Co-founder of Corner Post Meats
Welcome back to NTI PodTalks, today Dianne speaks with Adrienne, one of the owners of Corner Post Meats. Corner Post Meats provides customers exceptional forest-raised pork and grass-finished beef, and it partners with other exceptional producers of wild-caught fish and pastured poultry. Adrienne strives to be a driving force behind healthy, tasty meat shipped to families nationwide and to select restaurants in Colorado. She knows firsthand how important it is for people to trust where their food comes from and what it takes to raise healthy animals and manage the land. Corner Post Meats is meat for people who “give a damn”, and the place for those who have concerns about health, care about how the animals are raised, and that land is managed to make ecosystems healthy and vibrant places. Adrienne grew up spending most of her time outdoors-camping or fixing fences on her grandparents' ranch. She grew up in Littleton, CO, but found that ranch work suited her. She has worked on ranches throughout the West, where she met her business partner, Dan, and cohort in all kinds of adventures. Adrienne and Dan worked together for several years before starting Corner Post Meats with a handful of critters in Wyoming. To better connect with their customers, they left the rural mountains and settled in the Black Forest on a ranch owned by the National Audubon Society. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
36:14
July 16, 2021
#20: Lead Chef Instructor Tracy Spalding, NFC
Today, Dianne interviews Chef Tracy Spalding, the Lead Chef Instructor for NTI’s Natural Food Chef Program. Chef Tracy has had a natural understanding and love for cooking since she was a teenager. Her culinary passion, in combination with extensive travels, exposed her to the world’s cuisines. As an adult, she tested recipes for a variety of cookbooks and she has studied with many culinary experts in Spain, Zanzibar, India, and Italy. She graduated from NTI’s Natural Food Chef program in 2014 and was quickly hired to lead cooking demonstrations, classes, and weekend workshops. Along with her role as NFC’s lead chef instructor, Tracy maintains a private business where she caters for groups, cooks for individual clients, and teaches menu planning and kitchen arrangements. She has had a longstanding commitment to cooking for those in need and is actively involved in a number of non-profit and community cooking organizations. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
16:36
July 2, 2021
#19: Haley Peck, MS, NFC
Welcome back to NTI PodTalk, our interview series where we talk to interesting people about why they love nutrition, how they use it in their lives, and how being a part of NTI has impacted them. Today, Dianne interviews an NTI Natural Food Chef Graduate, Haley Peck. Haley is the owner and Head Chef of Nourish Natural Foods, LLC. Haley earned her undergraduate degree in Public Health from Syracuse University and went to earn a Masters in Nutrition and Integrative Health from Maryland University of Integrative Health. After discovering huge impacts of her diet on her own mental and physical health, she decided to improve her education in the kitchen and completed the Natural Food Chef program at NTI. This led her to embrace her passion for cooking wholesome and healing foods for her clients. She has been serving her clients providing delicious and nutritious meals for the past 4 years. Haley has spent time experimenting and perfecting healthier versions of her favorite recipes using wholesome and clean ingredients. Whether it be a nourishing grain bowl, a healthier twist on your classic lasagna, or a veggie packed Asian fusion dish, she has found that there are endless ways to satisfy all cravings while maintaining a healthy lifestyle. Haley has helped several individuals and families get their healthy habits back on track by removing all of the stress from meal planning and prepping. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
14:24
June 18, 2021
#18: Natural Grocers Opportunities
Today, Dianne interviews Karen Falbo and Caroline Cheong from Natural Grocers. Natural Grocers is one of our favorite places to find local and organic foods to feed our families. Graduates of NTI are highly sought after for Nutrition Health Coaching careers at Natural Grocers. Learn more about the history of Natural Grocers and the upcoming hiring event they are hosting on June 10th. If you are interested in attending the hiring event, you can register now! Karen is the Director of the Nutrition Education Department at Natural Grocers. She has a background in holistic nutrition after attending the National Institute of Nutrition Education in 1998 and the Natural Food Chef Program at NTI. She started working with Natural Grocers in 2002 as a Nutrition Health Coach and was soon promoted to the NHC Coordinator position. As the company has grown, so has Karen’s position. In her current role, she works with a team of 10 people and other departments within the organization to support NHC positions as well as strategizing, planning, coordinating, and helping execute projects and initiatives. Additionally, Karen helps with recipe management for the company. Caroline is the Director of Nutritional Health Coach Regional Managers. Caroline graduated with a Bachelor of Science in Nutrition and Dietetics from the University of Nebraska-Lincoln. She started with Natural grocers in 2012 as a Nutritional Health coach in Wichita, Kansas, and in 2015 was quickly promoted to her current position. She works with a team of 8 Nutritional Health Coach Regional Managers with territories across 161 stores and 20 different states. Her and her team are responsible for hiring and providing ongoing training and support for Nutritional Health Coaches and working with the Operations Team to assist at Natural Grocers locations. She also works with the Nutrition Education Department and other departments within the company to streamline communication, coordinate, and execute company initiatives. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
31:43
May 28, 2021
#17: NANP Podcast Hosts: Diana Walley and Kristen Burkett
Welcome back to NTI PodTalk, our interview series where we talk to interesting people about why they love nutrition, how they use it in their lives, and how being a part of NTI has impacted them. Today, Dianne interviews two NTI graduates, Diana Walley and Kristen Burkett. Diana and Kristen are both Master Nutrition Therapists, Board Certified in Holistic Nutrition, and are the hosts of the NANP Nourishing Your Practice Podcast. Together they have created RestoreForYou, which blends Kristen’s and Diana’s unique experiences as nutrition therapists focusing on hormone harmony and vibrant aging. In addition to offering expert advice on nutrition, lifestyle, fitness, and entrepreneurship, they openly share their real-world struggles as they navigate their busy lives. They share their personal stories because they are on a mission to help women achieve their highest level of health and to help fellow practitioners reach their potential. Along with being an MNT and BCHN, Diana is also a certified personal trainer through the American Council of Exercise (ACE). Diana is on a mission to help women get to the heart of their health frustrations and to age vibrantly. As a health and wellness enthusiast, her greatest satisfaction comes from helping women feel stronger and more confident so they can live their best life. Diana has been married for 20 years, has two teenage daughters, and loves hiking, lifting weights, cooking and gardening. Kristen is the founder of Nourishing Transformations, LLC, and is practicing in Highlands Ranch, CO, along with distance clients across the country. Kristen is passionate about empowering women to break out of their traditional healthcare boundaries, taking charge of their health, and living their most vibrant life. She specializes in natural female hormone balancing and digestive health. Kristen combines the latest research and analytical tools to create personalized plans to help her clients achieve their goals in a practical and meaningful way. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?   Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
29:56
May 21, 2021
#16: Therese Revitte, MNT, BCHN®
Welcome back to NTI PodTalk, our interview series where we talk to interesting people about why they love nutrition, how they use it in their lives, and how being a part of NTI has impacted them. Today, Dianne interviews Therese Revitte, MNT, BCHN— founder of Live Bright Nutrition Therapy. They talk about how Therese's background as a master gardener lead her to holistic nutrition, how she is using her certification today, and study tips for the NANP Board Exam. Therese graduated from NTI in 2017. She lives in Denver, Colorado, where she runs her practice, Live Bright Nutrition Therapy. Therese became an AIP Certified Coach in 2020 and specializes in autoimmunity in her practice. She is an avid organic food gardener, and her passion for food quality and growing nutrient-dense foods inspired her to create an educational series for creating an organic food garden. She is dedicated to teaching people how to tap into their best health through individualized, targeted nutrition and lifestyle strategies. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
19:43
May 7, 2021
#15: Robin Hutchinson, MNT, BCHN®
Welcome back to NTI PodTalk, our interview series where we talk to interesting people about why they love nutrition, how they use it in their lives, and how being a part of NTI has impacted them. Today, Dianne interviews Robin Hutchinson, MNT, BCHN— founder of Healthy Nest Nutrition. They talk about what brought Robin to pursue holistic nutrition, what she does in her practice and more specifics about taking the NANP Board Exam. Robin is an NTI graduate, Board Certified in Holistic Nutrition, and has been practicing for 10 years. She is the owner and primary practitioner at Health Nest Nutrition in Denver, specializing in food suggestions for gut issues as well as natural weight loss. Robin practices personalized nutrition and meets with clients to lead them to more wholesome, delicious foods to achieve health and wellness goals. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
30:10
April 23, 2021
#14: Amber Stevens, NBC-HWC, LMT
Today Dianne interviews Amber Stevens, Nationally Board-Certified Health and Wellness Coach and Author of Food, Feelings, and Freedom: The End to Emotional Eating.  Amber is the guest instructor for the Mindful Eating Seminar, a 4-part webinar series for NTI students and graduates happening in April 2021.  They discuss Amber's background and how she came to health coaching and mindful eating.  They also touch on the basics of mindful eating as a small taste of what is to come in the seminar. If you'd like to learn more about everything that goes into eating mindfully and coaching others to do so— please join us, online in the 4-part Mindful Eating Seminar happening in April 2021.  Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
29:06
March 22, 2021
#13: Graduate, Kristin Whitaker, NTM
Today Dianne speaks with recent graduate, Kristin Whitaker. After graduating this month, October 2020, she has decided to go the entrepreneur route and started her own business— Utah Natural Wellness. They cover topics ranging from what made Kristin choose NTI over other schools, to what process she used to complete her final, independent study project. If you’re a prospective student who wants a sneak peek into the NTI curriculum or a current student who wants the inside scoop on the last course, this episode is for you! To learn more about Kristin, and the services she offers visit her website— nourishwithkristin.com Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
22:49
October 30, 2020
#12: Riley Rees, CEO/Founder of Sofia Health
In today’s episode, Dianne speaks with Riley Rees, the founder and CEO of Sofia Health, an online health and wellness marketplace that is designed to connect individuals suffering from chronic conditions or looking for mental health support to holistic, complementary, alternative, and naturopathic providers. They talk about the partnership that NTI has with Sofia Heath and what a membership with Sofia Health can do for holistic health practitioners of all types. FYI— all graduates of NTI get a free 1-year membership on the platform!  They also discuss the gap in our health system that doesn't address our needs holistically: physical, mental, emotional, and spiritual which inspired Riley to build Sofia Health in the first place.   Sofia Health is a collection of practitioners who take a holistic approach to address an individual's health. Dianne and Riley talk about how to better reach clients as well as other strategies for practitioners to more easily market their business to their niche audience. If you’re just starting your own business or hate the marketing aspect of being an entrepreneur, this episode is for you! Check out Sofia Health today! Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
24:30
October 9, 2020
#11: NANP's Legislative Affairs Specialist: Laura Waldo, NTC
Meet Laura Waldo who is a Legislative Affairs Specialist at NANP. Laura Waldo has more than 20 years of experience in the Information Technology sector where she worked as a consultant with Government and Private Industry clients. She became passionate about nutrition when her toddler son became extremely ill and a diagnosis eluded the medical community. Laura began learning about the healing power of food, and with the urging of family, and friends in the Holistic Community, she returned to school, graduating from the Nutritional Therapy Association in 2013. Laura opened her nutrition practice in Virginia but became frustrated hearing stories of practitioners who were unable to work due to restrictive laws in the States where they resided. In 2017 Laura began her journey of grassroots advocacy and policy change as the Deputy Director of the Council of Holistic Health Educators. Now at the NANP, Laura works diligently to promote the rights of our members to practice nutrition without legislative threats.  She maintains her private nutrition practice, home-schools her son, and is excited to work with the NANP, aiding practitioners and advocating policy change at the State level.   In this episode we:  Review “the wins” in practice laws for different states Define terms of the laws Discuss scope of practice, titles, and ordering tests Visit NANP's website here - https://www.nanp.org Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information or call 303-284-8361 to speak with our admissions team. Music by Arija Rasutis
31:55
September 25, 2020
#10: Graduate, Kelly Hatke, MNT
Kelly Hatke is a nutritionist and holds a certification as an AIP (Autoimmune Paleo) Certified Coach. She received a B.S. from Purdue University, and both her CNTP and MNT diplomas from the Nutrition Therapy Institute.  In her practice, she works with other healthcare practitioners to apply a functional and holistic approach to nutrition therapies including hormone imbalance, autoimmune conditions, food sensitivities, digestive issues, and blood sugar imbalances. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit ntischool.com for more information, or call 303-284-8361 to speak with our admissions team. Intro music by Jay Man - OurMusicbox, 'Light Hearted Moment' Outro music by Arija Rasutis
18:00
July 24, 2020
#9: Graduate Alison N. Barbaro, BCHN (Candidate)
Alison is a BCHN candidate, having passed the National Association of Nutrition Practitioners holistic nutrition board exam in May 2020. She graduated from the Nutrition Therapy Institute in 2019 receiving both her certifications as a Master Nutrition Therapist and Natural Food Chef. Alison shares her experience preparing for and taking the board exam as well as her journey to practicing as a holistic nutritionist, natural food chef and food activist. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef? Sign up for an educational webinar to learn more about our courses - https://ntischool.com/informational-webinars/ Intro music by Jay Man - OurMusicbox, 'Light Hearted Moment' Outro music by Arija Rasutis
22:42
July 10, 2020
#8: Student Michele Coslett, NTM Candidate
Meet Michele Coslett who is a student at NTI.  Listen in to hear Michele and Dianne discuss her journey through NTI as well as highlights about the NTMC program. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Intro music by Jay Man - OurMusicbox, 'Light Hearted Moment' Outro music by Arija Rasutis
20:44
June 26, 2020
#7: Student Kaydee Gregg, NTM Candidate
Meet Kaydee Gregg who is a student at NTI.  Tune in to hear how she found NTI, what she plans to do with her certification, and shares some helpful study tips. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Intro music by Jay Man - OurMusicbox, 'Light Hearted Moment' Outro music by Arija Rasutis
20:23
June 12, 2020
#6: Instructor Megan Grover, MMEdSci
Meet Megan Grover, MMEdSci.  Today we find out why Megan is passionate about educating individuals regarding their health and looking at the body from a holistic approach, understanding that all aspects are integrated. If one part is damaged, the whole is impacted. Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Music by Jay Man - OurMusicbox, 'Light Hearted Moment'
41:39
May 29, 2020
#5: Graduate Maddie Kent, CNTP
Meet Madeline Kent who is a graduate from NTI. She graduated cum laude from the Northern Arizona University with a Bachelors of Science in psychology and a Bachelors of Arts in sociology. While spending over 6 years working in various functional health centers ranging in focus from addiction to medical weight loss, Madeline developed a deep passion for nutrition - identifying this as a pinnacle component to all disease. Madeline went on to obtain her professional nutrition education at The Nutrition Therapy Institute in Denver, and graduated as a Certified Nutrition Therapy Practitioner. Combining her professional experiences, formal education, and innate passion to help others achieve optimal health, Madeline started Santé Health and Wellness, LLC.    Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Music by Jay Man - OurMusicbox, 'Light Hearted Moment'
20:39
May 15, 2020
#4: Instructor Dr. Sarah Cook, ND
Meet Dr. Sarah Cook who is an NTI Instructor. She has been teaching for NTI since 2006. Learn about her career path and find out some of her favorite health tips.   Dr. Sarah Cook is a medical copywriter for the integrative medical community and the founder of ND Pen. She holds a Naturopathic Doctorate from Southwest College of Naturopathic Medicine and a Certificate in Biomedical Writing from the University of the Sciences. Sarah has been on the faculty at NTI since 2006 and most recently developed the curriculum for Research and Communications.   Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Music by Jay Man - OurMusicbox, 'Light Hearted Moment'
22:55
May 1, 2020
#3: Graduate Shari Engkvist, CNTP
Meet Shari Engkvist who graduated from NTI in 2010. See what she is doing with her certification.     Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Music by Jay Man - OurMusicbox, 'Light Hearted Moment'
20:16
April 17, 2020
#2: Instructor William Gonglach, MS, FNS
Today we talk to William Gonglach, another NTI student favorite.  William teaches both in the classroom and online.  His passion for all things nutrition is evident whenever he shares his knowledge and you will see why after hearing him talk today.   Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Music by Jay Man - OurMusicbox, 'Light Hearted Moment'  
27:43
April 3, 2020
NTI's Faculty Highlights - Empowerment During COVID-19
This is a short episode of NTI PodTalks that includes highlights from full length videos from our faculty with details about what they're sharing with their clients, friends and family about how they can support themselves during the COVID-19 pandemic. If you're interested in learning more on how to support yourself in the midst of this health crisis follow the link below to gain access to the full length videos.  https://ntischool.com/contact-covid-19/ Music by Jay Man - OurMusicbox, 'Light Hearted Moment'
08:10
March 31, 2020
#1: Instructor Dr. Becky Spacke, DC
Our first interview is with Dr. Becky Spacke, an NTI student favorite.  Becky is well known for her depth of knowledge, outgoing personality, and excitement for teaching others. She has great advice for current and prospective students about how to avoid getting overwhelmed.   Are you ready to start your journey as a Nutrition Therapist Master or Natural Food Chef?  Visit https://ntischool.com/ for more information. Music by Jay Man - OurMusicbox, 'Light Hearted Moment'
22:57
March 22, 2020